Skip to content

Low Calorie Diet

Low Calories Diets part of DietHeadquarters.org

Question:

Isn’t it ironic, that if they ate their special bypass diet without the surgery, they should have the same results? It is indeed ironic.

There’s nothing ironic about it. The surgery is not only intended to make it easier to follow a very low calorie diet to lose a huge amount of weight but, more importantly, it ensures that the patient will keep it off. Most people who have surgery have dieted and lost large amounts of weight, only to regain it all and some more. They don’t just turn up at the doctor’s saying "hey, I don’t want to be this fat, got an easy cure?:" It takes a good deal of courage to decide on this treatment knowing it has a 1-2% mortality rate. Maybe doing things the hard way gives you guys a sense of ‘virtue’ but in the end it’s all about getting rid of the weight & keeping it off, not making a display of self-discipline and willpower. WLS is an excellent alternative to dying at 40 or 50 from the consequences of morbid obesity or living a life of limitations imprisoned in several hundred pounds of unwanted fat.

Response:

Isn’t it ironic, that if they ate their special bypass diet without the surgery, they should have the same results?

– Hide quoted text — Show quoted text – Hey everyone.. would anyone happen to have a full menu that is used for the proper diet after gastric bypass surgery. I am doing some research and have rouble finding a full menu. Go to alt.support.diet.low-carb and ask Laureen, she had a gastric surgery recently and she will share everything that you ask about. As always, listen but verify. — 223/176.2/180

Response:

Hey everyone.. would anyone happen to have a full menu that is used for the proper diet after gastric bypass surgery. I am doing some research and have rouble finding a full menu. -Jason

Response:

Pointing out the irony, is supportive.   I once believed that it was not possible to get my weight below 300 with dieting.  I had tried.  It took a constant effort restricting my eating to just hold even around 310 to 320. However, I discovered that it is possible to lose weight.  I had given up without sufficient research efforts. I had done some research, I bought a $100 authoritative diet program back in the 1980s.  It didn’t help.  I thought I had dug deep enough.  This idea of hopelessness was supported by seeing the almost universal failure of diets in our society.   However, in hindsight, if I had gone to the library and researched diet approaches from decades ago and before, I might have solved the problem. Pointing out the irony only looks unsupportive, if one believes the search for alternatives to WLS is hopeless. Cubit 311/177/165

– Hide quoted text — Show quoted text – [snip] Anyway, thanks for pointing out that the *support* part of ASD seems to lost on some. — the volleyballchick

Response:

– Hide quoted text — Show quoted text – Pointing out the irony, is supportive.   I once believed that it was not possible to get my weight below 300 with dieting.  I had tried.  It took a constant effort restricting my eating to just hold even around 310 to 320. However, I discovered that it is possible to lose weight.  I had given up without sufficient research efforts. I had done some research, I bought a $100 authoritative diet program back in the 1980s.  It didn’t help.  I thought I had dug deep enough.  This idea of hopelessness was supported by seeing the almost universal failure of diets in our society.   However, in hindsight, if I had gone to the library and researched diet approaches from decades ago and before, I might have solved the problem. Pointing out the irony only looks unsupportive, if one believes the search for alternatives to WLS is hopeless. Cubit 311/177/165

For some people there are no better alternatives to WLS.  There is not only one way of doing things.  You did a great job losing weight the way you did. I also went from 300+ pounds to a healthier weight without WLS.  Your WOE would have would probably have been as dangerous to *me* as WLS since I don’t tolerate high fat (with or without carbs).  Isn’t that ironic? — the volleyballchick

Response:

– Hide quoted text — Show quoted text – Isn’t it ironic, that if they ate their special bypass diet without the surgery, they should have the same results? It is indeed ironic. There’s nothing ironic about it. The surgery is not only intended to make it easier to follow a very low calorie diet to lose a huge amount of weight but, more importantly, it ensures that the patient will keep it off. Most people who have surgery have dieted and lost large amounts of weight, only to regain it all and some more. They don’t just turn up at the doctor’s saying "hey, I don’t want to be this fat, got an easy cure?:" It takes a good deal of courage to decide on this treatment knowing it has a 1-2% mortality rate. Maybe doing things the hard way gives you guys a sense of ‘virtue’ but in the end it’s all about getting rid of the weight & keeping it off, not making a display of self-discipline and willpower. WLS is an excellent alternative to dying at 40 or 50 from the consequences of morbid obesity or living a life of limitations imprisoned in several hundred pounds of unwanted fat.

Well said.  I am very thankful that I was able to avoid WLS but I know others who made that choice and.  No one I know personally went into it lightly though I know of a few people anecdotally who have.  It’s no guarantee for permanent weight loss.  One woman I know is screwing up her weight loss with beer and mixed drinks.  Anyway, thanks for pointing out that the *support* part of ASD seems to lost on some. — the volleyballchick

Response:

Reviewing a few of your posts, I found that you suggest that fat in your breakfast makes you feel nausea.   Sometimes nausea can be a symptom of eating beyond the end of hunger, and then beyond the point of being full. Is it possible that the problem was not the fat, but rather the act of eating beyond the body’s signals to stop?

– Hide quoted text — Show quoted text – Pointing out the irony, is supportive.   I once believed that it was not possible to get my weight below 300 with dieting.  I had tried.  It took a constant effort restricting my eating to just hold even around 310 to 320. However, I discovered that it is possible to lose weight.  I had given up without sufficient research efforts. I had done some research, I bought a $100 authoritative diet program back in the 1980s.  It didn’t help.  I thought I had dug deep enough.  This idea of hopelessness was supported by seeing the almost universal failure of diets in our society.   However, in hindsight, if I had gone to the library and researched diet approaches from decades ago and before, I might have solved the problem. Pointing out the irony only looks unsupportive, if one believes the search for alternatives to WLS is hopeless. Cubit 311/177/165 For some people there are no better alternatives to WLS.  There is not only one way of doing things.  You did a great job losing weight the way you did. I also went from 300+ pounds to a healthier weight without WLS.  Your WOE would have would probably have been as dangerous to *me* as WLS since I don’t tolerate high fat (with or without carbs).  Isn’t that ironic? — the volleyballchick

Response:

Reviewing a few of your posts, I found that you suggest that fat in your breakfast makes you feel nausea.   Sometimes nausea can be a symptom of eating beyond the end of hunger, and then beyond the point of being full. Is it possible that the problem was not the fat, but rather the act of eating beyond the body’s signals to stop?

No.  See, I don’t post my whole life to usenet, especially this group, so making assumptions or presumptions based on what I’ve posted is useless. BION I actually have competent medical assistance with my health issues. Sometimes excessive fat intake can wreak havoc with the liver.  It doesn’t happen to everyone and I’m happy for you that you found what works for you. I found what works for me.  We’re two different people with two different ways of achieving a similar goal.  Neither one of us is right or wrong nor do we have any place to be snarky or overly judgemental of someone else’s choices.  That was the basis of the original argument – period. I found that it’s more SAD than IRONIC that some people have felt they have no choice but to resort to WLS.  I can really empathize with someone in that situation based on what I’ve been through in my life.  Maybe that’s what you meant with your original comments, maybe not.  I’m done discussing it. — the volleyballchick

Response:

Question:

     Hi everybody! My weight loss has progressed thus far: from March 7th to April 7th I have lost 11 lbs. I was secretly hoping for more but I know that is a reasonable and realistic amount. I have been doing 30-40 mins of the WATP video 4-5 days a week and will be increasing my exercise by walking outdoors as the weather gets nicer.      As far as diet, I have been eating approx. 1200 calories a day and generally avoiding white bread, potatoes, pasta, refined sugar, although not going low-carb. I got tired of counting calories obsessively the first week so I have been approximating (is that a word?) because I am pretty familiar with portion sizes. My goal is to lose 10 lbs a month, is it likely I can continue at this rate?      My biggest challenge has been patience. I want all this weight off NOW. I know that is not going to happen, it took about a year to put it all on (two pregnancies, no weight gained in the first three months) and it’s going to take time to get it off. Thanks for reading! Wendy

Response:

My goal is to lose 10 lbs a month, is it likely I can continue at this rate?      My biggest challenge has been patience. I want all this weight      off NOW. I know that is not going to happen, it took about a year to put it all on (two pregnancies, no weight gained in the first three months) and it’s going to take time to get it off. Thanks for reading!

First, congratulations on your progress thus far!  I think 10 pounds a month might be possible for a couple months if you really take charge of your program and are enjoying it.  I logged my food and counted calories – it became my hobby and I missed it when I stopped – 8 months after reaching my goal.  It took me a year to lose 97 pounds, but I never looked at it that way.  I set mini goals for myself and celebrated reaching every one. Over time I gave myself more weeks to lose fewer pounds.  That being said, there’s no reason to be in a hurry.  You are going to have to eat as you are now (just about) and exercise your body for the rest of your life so get used to it. I used WATP too!  Walking was my primary form of exercise to lose weight.  Now I enjoy lots of other activities – biking, rollerblading, swimming, weight lifting, Pilates.  And I *still* walk! Read Thin for Life and keep up the good work Wendy. — On the bike Laurie in Maine 207/115   Start: 2/02  Maintained since 2/03 —-== Posted via Newsfeeds.Com – Unlimited-Uncensored-Secure Usenet News==—- http://www.newsfeeds.com The #1 Newsgroup Service in the World! 120,000+ Newsgroups —-= East and West-Coast Server Farms – Total Privacy via Encryption =—-

Response:

Hi everybody! My weight loss has progressed thus far: from March 7th to April 7th I have lost 11 lbs. I was secretly hoping for more but I know that is a reasonable and realistic amount.

11lbs in a month is excellent progress! I have been doing 30-40 mins of the WATP video 4-5 days a week and will be increasing my exercise by walking outdoors as the weather gets nicer.     As far as diet, I have been eating approx. 1200 calories a day and generally avoiding white bread, potatoes, pasta, refined sugar, although not going low-carb. I got tired of counting calories obsessively the first week so I have been approximating (is that a word?) because I am pretty familiar with portion sizes.

Avoiding empty calories like those above is always a good idea and, as long as you keep losing, you don’t need to count or go low carb. My goal is to lose 10 lbs a month, is it likely I can continue at this rate?

You don’t say how much you weigh or how much you have to lose so it’s hard to tell. The more you have to lose the faster it can go. Once you are close to goal and/or normal weight you’ll have to lose more slowly simply because your body will be burning fewer calories at a lower weight. You’re unlikely to lose your last 10 or 20 lbs at a rate of 10lbs/month (although we all wish we could). You’ll often read that you’re meant to lose only a pound a week. Personally, I don’t think this is necessarily the case, I have been losing more than that (1.5-1.8lbs/wk) on 1200 cals even at a rather low weight (currently 124). As ever, YMMV.  My biggest challenge has been patience. I want all this weight off NOW.

I’m with you on this one, even though everybody says you should be patient you just can’t get ‘patience in a bottle’. It does take time but time passes quickly. Physical activity of any kind helps burn more calories, an extra 250 cals/day burnt will roughly mean an extra couple of pounds lost every month. I know that is not going to happen, it took about a year to put it all on (two pregnancies, no weight gained in the first three months) and it’s going to take time to get it off. Thanks for reading!

Good luck! – Hide quoted text — Show quoted text – Wendy

Response:

Thanks Laurie! I really like Leslie Sansone, she’s encouraging without being too annoying. (think the lady who used to yell "stop the insanity!" lol) Who is the author of Thin for Life? Wendy

Response:

Thanks Laurie! I really like Leslie Sansone, she’s encouraging without being too annoying. (think the lady who used to yell "stop the insanity!" lol) Who is the author of Thin for Life?

Leslie is fine – I used to make up stories about the other people in the group.  I got so I would turn the volume very low so I could listen to talk radio at the same time. Mari Winsor’s pilates tapes are similarly not annoying. Anne M. Fletcher wrote Thin for Life. I got it really cheaply on half.com — Back from 5 mile walk Laurie in Maine 207/115   Start: 2/02  Maintained since 2/03 —-== Posted via Newsfeeds.Com – Unlimited-Uncensored-Secure Usenet News==—- http://www.newsfeeds.com The #1 Newsgroup Service in the World! 120,000+ Newsgroups —-= East and West-Coast Server Farms – Total Privacy via Encryption =—-

Response:

– Hide quoted text — Show quoted text –     Hi everybody! My weight loss has progressed thus far: from March 7th to April 7th I have lost 11 lbs. I was secretly hoping for more but I know that is a reasonable and realistic amount. I have been doing 30-40 mins of the WATP video 4-5 days a week and will be increasing my exercise by walking outdoors as the weather gets nicer.     As far as diet, I have been eating approx. 1200 calories a day and generally avoiding white bread, potatoes, pasta, refined sugar, although not going low-carb. I got tired of counting calories obsessively the first week so I have been approximating (is that a word?) because I am pretty familiar with portion sizes. My goal is to lose 10 lbs a month, is it likely I can continue at this rate?     My biggest challenge has been patience. I want all this weight off NOW. I know that is not going to happen, it took about a year to put it all on (two pregnancies, no weight gained in the first three months) and it’s going to take time to get it off. Thanks for reading! Wendy

Congratulations on your weight loss, Wendy! I think 10 lbs. a month might be a little ambitious, though it sounds like you’re eating at a fairly low calorie level.  I never really lost that fast after the first month, but I lost at a steady pace and got where I wanted to be.  Everyone is different, though. There’s nothing wrong with having an ambitious goal, but it’s important not to be discouraged if you find you can’t quite meet it. The key is to just keep losing, at whatever pace works for you. Chris 262/130s/130s started dieting July 2002, maintaining since June 2004

Response:

Thanks Polar! I have about 60 lbs to lose. I would like to lose 10 lbs a month but I’ll have to see how it goes. Any time I have lost more than 10-12 lbs a month I have felt awful and have been pushing myself way too hard. Wendy

Response:

My biggest challenge has been patience. I want all this weight off

NOW. yeah, I had the same feelings, sorta, dieting over ~6 months to lose ~50lbs. But now that I’ve been in maintenance for a year I think 1lb/week would have been just as good as 2. In the end you’ll be at your target weight & look regardless, and 1lb/week loss is much more healthy than 2, in terms of not losing protein (muscles & organs) along with the stuffings of your fat cells. Heywood 232/182

Response:

Thanks for your reply, Mary. As usual, you have a very insightful point of view. : ) I like the idea of graphing weight loss, I’ll have to give it a try. Wendy

Response:

Thanks, Laurie. I’ll check it out. Wendy

Response:

Wendy, 11 pounds a month is pretty stellar. I went to a diet clinic to help me with my weight loss. Their program was nothing magic – just a very low fat, low carb (and thus low calorie) diet, lots of vitamins, and a very short leash. So, I was down from a regular intake at least 1000 calories a day (which is a LOT out of a normal daily intake for most people), which translated into about 2 pounds a week (no giant surprise…that fits the math – 1000 calories a day deficit equalls 7000 calories a week which equals 2 lbs). My steady loss ended up averaging  about 10 lb a month. Many of the clinics patients lose faster than that but I stuck to the diet plan like glue, and graphed the loss….and it was a pretty straight line over time. I cannot imagine ways I could have eaten less to produce a greater loss and still functioned over the 6 plus months it took to lose the 62 pounds. As it was, I had enough of a struggle living life (3 kids, wife, domestic goddess, full time job outside the home etc.) and keeping all the balls in the air while eating that much less and changing my habits (finding ways to keep myself from the old ways, off the couch and away from the fridge). I guess maybe I could have lost more faster if someone put me in a spa/gulag, made me exercise all day and gave me nothing but mineral water, or shot me up with diet drugs, but hey, thats for extreme makeover shows where your entire life is the weight loss program and you have nothing else to do. After years of trying and failing, the fairly steady nature of it coming off was very positive and the success kept me going. I’d think I was stalled out, but the bigger picture of the graphs I kept showed me that my stalls were just random blips, and the overall line was pretty consistent downward trend. Its a marathon, not a sprint, for anyone who has more than just a few pounds to get rid of. Mary G. 195/135/132…(and currently holding since mid Feb.)

Response:

Thanks, Chris. That is one of my biggest challenges, not getting discouraged when the scale doesn’t move fast enough. I am trying to maintain a realistic mindset! <g Wendy

Response:

Question:

told me about it.     I have no clue as to whether this works or not. My Dad says it does, and swears by it. There are some sites on the net about liver, or gall bladder flushing, but it’s something that regular Doctors don’t seem to be recommending. They seem to be wanting to remove the gall bladder. If it does work it’s probably more likely with one or several small stones than with one large one.  DH had one really huge one.  They took out his gallbladder and he has 4 tiny scars.

   I really can’t say one way or the other whether it is a good idea. I’ve never been one for believing such things as; soft laser therapy, magnetism, colon flushing, etc. It seems plausible to me though, that if the bile is dried out temporarily, then a flush could fix that. If the blockages are due to calcium deposits or disease, then this wouldn’t be a cure. It would be a shame if some gall bladders are being removed for no good reason. – Hide quoted text — Show quoted text – — No Husband Has Ever Been Shot While Doing The Dishes

Response:

There is a definite correlation between losing weight on a low-fat diet and gallstones.  I couldn’t find anything specific to low-carb, but here are a couple of sites that talk about very low calorie dieting and gallbladder problems.  Very low calorie diets are by definition low-fat. http://my.webmd.com/content/article/46/2731_1665 http://www.annecollins.com/diet-news/gallstones-low-cal-diet.htm    My Dad developed gallstones after eating low fat for 6 months. After dropping 20 lbs, he tried to resume "normal" eating. He found he couldn’t eat anything fatty without getting stomach cramps. His Doctor also recommended staying away from the fats.

—– Bev

Response:

– Hide quoted text — Show quoted text – Howdy – I won’t know anything till tomorrow morning but I just had a sonogram to find out if I have gallstones. Anyone ever have gallbladder prolems? Everyone is telling me to stay away from eating fat and red meat now. I mainly eat lean meat like chicken breast but I do eat red meat for dinner about 1x a week sometimes 2. I also eat alot of fat in my diet (which I started to limit recently to help lose more weight – it worked) I read that gallstones are made of cholesterol, does anyone know of any studies, links or info about gallbladder problems & LC? there is more then one kind of gallstone – i had a single large one and had to avoid all fat (but thankfully not sesame oil which I could use in small quantities daily) I ate a lot (LOT) of turkey, white fish and vegetable & took my supplements  - my problem went away.  I was lucky  Dragon Mom been lurking for years; lost most of the weight I needed to lose but mainly low carb to control my blood sugar

Thanks. I am waiting to ge tthe resultf from the sono this morning.

Response:

– Hide quoted text — Show quoted text – Howdy – I won’t know anything till tomorrow morning but I just had a sonogram to find out if I have gallstones. Anyone ever have gallbladder prolems? Everyone is telling me to stay away from eating fat and red meat now. I mainly eat lean meat like chicken breast but I do eat red meat for dinner about 1x a week sometimes 2. I also eat alot of fat in my diet (which I started to limit recently to help lose more weight – it worked) I read that gallstones are made of cholesterol, does anyone know of any studies, links or info about gallbladder problems & LC? Thanks From all my readings, low carb diets do not lead to gallstones or gall bladder diseases. Each human body is a unique design.  Foods and lifestyles can have trends, but overall much of what happens to us is not because of these, but because of our own personal blueprint.  It’s natural for us to assume that anything that happens has a cause that can be changed, but this sometimes is not the case.  I have to watch carbs to shed each unwanted pound while friends of mine gorge themselves on high carb foods and stay skinny as can be.  Their bodies are obviously different from mine.  On the other hand, I’m as healthy as I can be, while people who live a cleaner lifestyle than me suffer medical ailments. Get yourself taken care of, and continue with the low-carb lifestyle.  If you are overweight, you are very likely to find benefits from it.

The dr said it is very common in women in thier 40s who are overweight an dpregnant. That was me 2 years ago – only younger (2 out of 3 I guess) So – she said while I was overweight my  gallbladder was big (enlarged? dunno ) and the stones could move about freely and didn’t bother me. Then I lost the weight quickly and when my gallbladder shrunk the stones became a problem. I do still want to lose weight but I guess I will just maintain for awhile. I am about 140lbs now and in a sz 6. Can’t complain too much about that but I wanted to have less body fat and more muscle by the swimsuit season :o ) I had a sono yesterday, I am going to get the results this morning – hopefully.

Response:

Howdy – I won’t know anything till tomorrow morning but I just had a sonogram to find out if I have gallstones. Anyone ever have gallbladder prolems? Everyone is telling me to stay away from eating fat and red meat now.

    My Dad developed gallstones after eating low fat for 6 months. After dropping 20 lbs, he tried to resume "normal" eating. He found he couldn’t eat anything fatty without getting stomach cramps. His Doctor also recommended staying away from the fats. I mainly eat lean meat like chicken breast but I do eat red meat for dinner about 1x a week sometimes 2. I also eat alot of fat in my diet (which I started to limit recently to help lose more weight – it worked)

    I have read that cutting out all the fat can cause gallstone formation. Apparently the bile dries up and forms plugs. The article said that the best way to prevent gallstone formation was to eat some amount of fats regularly. I read that gallstones are made of cholesterol, does anyone know of any studies, links or info about gallbladder problems & LC?

    My Dad said that he was scheduled to get his gall bladder removed, when a friend suggested he try a liver/gall bladder flush. It involves drinking juices for a day, and then some epsom salts, and then I believe a 1/2 cup of olive oil. You’ll have to look it up, because I’m just telling you what I remember hearing. The epsom salts are suppose to relax the smooth muscles and then of course the large amount of oil stimulates the gall bladder. He’s feeling fine now and still has his gall bladder. This seems to be something that was done long ago as a cure, but I’ve never heard of it before my Dad told me about it.     I have no clue as to whether this works or not. My Dad says it does, and swears by it. There are some sites on the net about liver, or gall bladder flushing, but it’s something that regular Doctors don’t seem to be recommending. They seem to be wanting to remove the gall bladder. – Hide quoted text — Show quoted text – Thanks

Response:

The dr said it is very common in women in thier 40s who are overweight an dpregnant. That was me 2 years ago – only younger (2 out of 3 I guess) So – she said while I was overweight my  gallbladder was big (enlarged? dunno ) and the stones could move about freely and didn’t bother me. Then I lost the weight quickly and when my gallbladder shrunk the stones became a problem. I do still want to lose weight but I guess I will just maintain for awhile. I am about 140lbs now and in a sz 6. Can’t complain too much about that but I wanted to have less body fat and more muscle by the swimsuit season :o ) I had a sono yesterday, I am going to get the results this morning – hopefully.

I hope the news you get is good!  Swimsuit season is nearly upon us!

Response:

:: Dad told me about it. I have no clue as to whether this works or :: not. My Dad says it does, and swears by it. There are some sites on :: the net about liver, or gall bladder flushing, but it’s something :: that regular Doctors don’t seem to be recommending. They seem to be :: wanting to remove the gall bladder. They can’t make many recommending a flush, whereas a removal of the gall bladders keeps the paychecks coming… Doesn’t seem as if one has much to lose by trying the flush, those I tend to be distrustful of such things…

Response:

told me about it.     I have no clue as to whether this works or not. My Dad says it does, and swears by it. There are some sites on the net about liver, or gall bladder flushing, but it’s something that regular Doctors don’t seem to be recommending. They seem to be wanting to remove the gall bladder.

If it does work it’s probably more likely with one or several small stones than with one large one.  DH had one really huge one.  They took out his gallbladder and he has 4 tiny scars. — No Husband Has Ever Been Shot While Doing The Dishes

Response:

:: Dad told me about it. I have no clue as to whether this works or :: not. My Dad says it does, and swears by it. There are some sites on :: the net about liver, or gall bladder flushing, but it’s something :: that regular Doctors don’t seem to be recommending. They seem to be :: wanting to remove the gall bladder. They can’t make many recommending a flush, whereas a removal of the gall bladders keeps the paychecks coming…

    They may not recommend it for numerous (unknown to me) reasons. Perhaps there is a risk of doing damage that would require emergency surgery, like a total blockage of a large stone being dislodged, and then getting stuck at a constriction of the duct. Doesn’t seem as if one has much to lose by trying the flush, those I tend to be distrustful of such things…

   I haven’t tried it, and I tend to think as you do, that most "natural" cures are bogus. It’s more likely that it does flush out blockages, but doesn’t cure the cause. Most of the websites say that the flush should be done once to 3 times a year for maintenance. So maybe the blockages are caused by disease, and the flush is just curing the symptoms. Or maybe blockages are not all that uncommon as age progresses. I don’t really know.    My Dad was quite uncomfortable for a good many months. He had asked me if I knew anything about gall stones, as his Doctor told him he possibly had some. From what I read, low fat diets can often be a trigger. It seems that when the bile is not used, it dries up and can cause a blockage.    One of the things I read, was in a forum, such as this one, where a woman claimed that a group of her and her friends went on low fat diets and lost a lot of weight. A couple of them also had to get their gall bladders removed. I believe there is a link. My Dad was also doing low fat. Nanner said she was doing low fat recently too, to drop the last few lbs. This discussion came up several months ago as well. Low fat was also suspected then.    There are different types of stones as well. Some are calcified, like a kidney stone, and may not be caused by inactivity of bile. I don’t think a liver flush is recommended for this type. Surgery is probably the best method for that.    An x-ray didn’t show anything, but the symptoms of pain on his right side after eating fatty foods, kept pointing to gall bladder problems. The Doc told him that he may have to get it removed, and in fact had scheduled him for surgery. It’s been 3 months since doing the flush, and he says he feels great. He has no problems eating hamburgers anymore.     There doesn’t appear to be any straight answers out there. It is just as controversial as lo-carb diets being the best way to eat. – Hide quoted text — Show quoted text –

Response:

- Hide quoted text — Show quoted text – Howdy – I won’t know anything till tomorrow morning but I just had a sonogram to find out if I have gallstones. Anyone ever have gallbladder prolems? Everyone is telling me to stay away from eating fat and red meat now. I mainly eat lean meat like chicken breast but I do eat red meat for dinner about 1x a week sometimes 2. I also eat alot of fat in my diet (which I started to limit recently to help lose more weight – it worked) I read that gallstones are made of cholesterol, does anyone know of any studies, links or info about gallbladder problems & LC? Thanks

LOW FAT is alleged to be a driver for gallstones …. http://edietsuk.co.uk/news/article.cfm/article_id,1919   Myth 4 Low carbohydrate diets cause gallbladder disease. There is now overwhelming scientific evidence that gallstones (responsible for more than 90% of gallbladder disease) are formed when fat intake is low. In a study that examined the effects of a diet that provided 27 grams of fat per day, gallstones developed in 13% of the participants. The reason for this is that the gallbladder will not contract unless fat is taken in. If it doesn’t contract, a condition called biliary stasis develops – and causes the bile salts to crystallise into stones. Our gallbladders need to be kept active to prevent stone formation. Everyone is different. It will take some time and experimentation to find out what works for you! When following a low carbohydrate plan, you will control the number of grams of carbohydrate you eat and focus on certain food groups rather than others. Not all carbohydrate found in food is created equal. Most carbohydrate is digested by your body and turned into glucose. However, some carbohydrate can be digested by your body but not turned into glucose, and some carbohydrate is not digestible at all (such as fibre, which is eventually excreted by your body). These last two types of carbohydrate don’t have an impact on your blood-sugar levels. Understanding the different behaviours of carbohydrate in your body can help you make smart food choices. This will, in turn, make sticking to your low carbohydrate plan easier and more enjoyable. — Keepsake gift for young girls. Unique and personal one-of-a-kind. Builds strong minds 12 ways. Guaranteed satisfaction – courteous money back – keep bonus gifts   http://www.alicebook.com

Response:

– Hide quoted text — Show quoted text – Howdy – I won’t know anything till tomorrow morning but I just had a sonogram to find out if I have gallstones. Anyone ever have gallbladder prolems? Everyone is telling me to stay away from eating fat and red meat now. I mainly eat lean meat like chicken breast but I do eat red meat for dinner about 1x a week sometimes 2. I also eat alot of fat in my diet (which I started to limit recently to help lose more weight – it worked) I read that gallstones are made of cholesterol, does anyone know of any studies, links or info about gallbladder problems & LC? Thanks LOW FAT is alleged to be a driver for gallstones …. http://edietsuk.co.uk/news/article.cfm/article_id,1919  Myth 4 Low carbohydrate diets cause gallbladder disease. There is now overwhelming scientific evidence that gallstones (responsible for more than 90% of gallbladder disease) are formed when fat intake is low. In a study that examined the effects of a diet that provided 27 grams of fat per day, gallstones developed in 13% of the participants. The reason for this is that the gallbladder will not contract unless fat is taken in. If it doesn’t contract, a condition called biliary stasis develops – and causes the bile salts to crystallise into stones. Our gallbladders need to be kept active to prevent stone formation. Everyone is different. It will take some time and experimentation to find out what works for you! When following a low carbohydrate plan, you will control the number of grams of carbohydrate you eat and focus on certain food groups rather than others. Not all carbohydrate found in food is created equal. Most carbohydrate is digested by your body and turned into glucose. However, some carbohydrate can be digested by your body but not turned into glucose, and some carbohydrate is not digestible at all (such as fibre, which is eventually excreted by your body). These last two types of carbohydrate don’t have an impact on your blood-sugar levels. Understanding the different behaviours of carbohydrate in your body can help you make smart food choices. This will, in turn, make sticking to your low carbohydrate plan easier and more enjoyable. — Keepsake gift for young girls. Unique and personal one-of-a-kind. Builds strong minds 12 ways. Guaranteed satisfaction – courteous money back – keep bonus gifts  http://www.alicebook.com

yes, I saw that but it was the only 1 thing about low-fat causing it. The other 99% of things I read were the opposite – did you see other stuff suppoting the lowfat=bad?

Response:

Howdy – I won’t know anything till tomorrow morning but I just had a sonogram to find out if I have gallstones. Anyone ever have gallbladder prolems? Everyone is telling me to stay away from eating fat and red meat now. I mainly eat lean meat like chicken breast but I do eat red meat for dinner about 1x a week sometimes 2. I also eat alot of fat in my diet (which I started to limit recently to help lose more weight – it worked) I read that gallstones are made of cholesterol, does anyone know of any studies, links or info about gallbladder problems & LC? Thanks

From all my readings, low carb diets do not lead to gallstones or gall bladder diseases. Each human body is a unique design.  Foods and lifestyles can have trends, but overall much of what happens to us is not because of these, but because of our own personal blueprint.  It’s natural for us to assume that anything that happens has a cause that can be changed, but this sometimes is not the case.  I have to watch carbs to shed each unwanted pound while friends of mine gorge themselves on high carb foods and stay skinny as can be.  Their bodies are obviously different from mine.  On the other hand, I’m as healthy as I can be, while people who live a cleaner lifestyle than me suffer medical ailments. Get yourself taken care of, and continue with the low-carb lifestyle.  If you are overweight, you are very likely to find benefits from it.

Response:

Howdy – I won’t know anything till tomorrow morning but I just had a sonogram to find out if I have gallstones. Anyone ever have gallbladder prolems? Everyone is telling me to stay away from eating fat and red meat now.

I haven’t had any gallbladder problems since I had mine removed in 1983.  I do still have the stones – I keep them in my jewelry chest. Fat doesn’t cause the formation of stones, but the absence of it does. Mine were caused from being on Optifast (which also caused a kidney stone).  However, once you have stones, eating fat can set off an attack.  Actually, eating anything can do the trick if you have a blockage.  My last meal before the "fatal" attack was dry toast a bit of rice pudding.  Then, I keeled over at the Westwood Playhouse during "Little Shop of Horrors," and wound up spending the rest of the evening in the UCLA Medical Center’s emergency room. I read that gallstones are made of cholesterol, does anyone know of any studies, links or info about gallbladder problems & LC?

Never read a study about that, but I’ve read a lot about extreme low fat eating and the formation of stones – not to mention having every internist I’ve ever seen saying the same thing. Best to get yours taken care of.  At least these days you don’t wind up with an 8-inch scar, like I have. Myra

Response:

Howdy – I won’t know anything till tomorrow morning but I just had a sonogram to find out if I have gallstones. Anyone ever have gallbladder prolems? Everyone is telling me to stay away from eating fat and red meat now. I mainly eat lean meat like chicken breast but I do eat red meat for dinner about 1x a week sometimes 2. I also eat alot of fat in my diet (which I started to limit recently to help lose more weight – it worked) I read that gallstones are made of cholesterol, does anyone know of any studies, links or info about gallbladder problems & LC?

there is more then one kind of gallstone – i had a single large one and had to avoid all fat (but thankfully not sesame oil which I could use in small quantities daily) I ate a lot (LOT) of turkey, white fish and vegetable & took my supplements  - my problem went away.  I was lucky   Dragon Mom been lurking for years; lost most of the weight I needed to lose but mainly low carb to control my blood sugar

Response:

– Hide quoted text — Show quoted text – Howdy – I won’t know anything till tomorrow morning but I just had a sonogram to find out if I have gallstones. Anyone ever have gallbladder prolems? Everyone is telling me to stay away from eating fat and red meat now. I haven’t had any gallbladder problems since I had mine removed in 1983.  I do still have the stones – I keep them in my jewelry chest. Fat doesn’t cause the formation of stones, but the absence of it does. Mine were caused from being on Optifast (which also caused a kidney stone).  However, once you have stones, eating fat can set off an attack.  Actually, eating anything can do the trick if you have a blockage.  My last meal before the "fatal" attack was dry toast a bit of rice pudding.  Then, I keeled over at the Westwood Playhouse during "Little Shop of Horrors," and wound up spending the rest of the evening in the UCLA Medical Center’s emergency room. I read that gallstones are made of cholesterol, does anyone know of any studies, links or info about gallbladder problems & LC? Never read a study about that, but I’ve read a lot about extreme low fat eating and the formation of stones – not to mention having every internist I’ve ever seen saying the same thing. Best to get yours taken care of.  At least these days you don’t wind up with an 8-inch scar, like I have. Myra

Well, I still have to wait about 20 minutes before i can call the dr and start bugging them for results. I can see why I am reading conflicting things about LF & LC. Thanks for sharing your experience.

Response:

Howdy – I won’t know anything till tomorrow morning but I just had a sonogram to find out if I have gallstones. Anyone ever have gallbladder prolems? Everyone is telling me to stay away from eating fat and red meat now. I mainly eat lean meat like chicken breast but I do eat red meat for dinner about 1x a week sometimes 2. I also eat alot of fat in my diet (which I started to limit recently to help lose more weight – it worked) I read that gallstones are made of cholesterol, does anyone know of any studies, links or info about gallbladder problems & LC? Thanks

Response:

You might as well kill yourself. — Most people are dumb as bricks; some people are dumber than that.  – MFW

– Hide quoted text — Show quoted text – Howdy – I won’t know anything till tomorrow morning but I just had a sonogram to find out if I have gallstones. Anyone ever have gallbladder prolems? Everyone is telling me to stay away from eating fat and red meat now. I mainly eat lean meat like chicken breast but I do eat red meat for dinner about 1x a week sometimes 2. I also eat alot of fat in my diet (which I started to limit recently to help lose more weight – it worked) I read that gallstones are made of cholesterol, does anyone know of any studies, links or info about gallbladder problems & LC? Thanks

Response:

Question:

Hi again Has anybody been to Bury St Edmunds hospital, and if so what is the children’s ward like, we are in for a 2/3day stay and it is a long way from home.  Whats the food like or am I going to pile on the pounds because I cannot bring food from home for a 2/3 day stay.  If anyone does know please let me know, thank you. Roisean

Response:

Hi Roisean – nice to hear from you again. I am sorry I have no idea what Bury St Edmonds hospital is like. Someone may be able to help. I would imagine their would be some salads available to you. My very best wishes to you and your family. Hope everything goes well. — ~ Rocki ~ 219/166/163 mini goal #8 Final Goal 130  Started WW 17 Jan   Total Lost 53 lbs D2K : 1143 completed / 71 to go Christmas Goal : 136 !!! – Hide quoted text — Show quoted text – Hi again Has anybody been to Bury St Edmunds hospital, and if so what is the children’s ward like, we are in for a 2/3day stay and it is a long way from home.  Whats the food like or am I going to pile on the pounds because I cannot bring food from home for a 2/3 day stay.  If anyone does know please let me know, thank you. Roisean

Response:

How much weight should one look to lose a week at the max.  1-2 lbs, or is this to much.  I have been working out and watching my points. Misty

Response:

My lecturer will allow us to lose up to 3 pounds. But, if we lose 3 pounds for 3 weeks in a row, we must increase the points we eat as we are losing to fast. She says that 1 to 2 pounds is the safe amount to lose and less than that is even better as your body gets a chance to adjust to the weight AND you get a longer time to learn your new lifestyle ;-) Elaine K – Hide quoted text — Show quoted text – How much weight should one look to lose a week at the max.  1-2 lbs, or is this to much.  I have been working out and watching my points. Misty

Response:

Thanks Elaine.

– Hide quoted text — Show quoted text – My lecturer will allow us to lose up to 3 pounds. But, if we lose 3 pounds for 3 weeks in a row, we must increase the points we eat as we are losing to fast. She says that 1 to 2 pounds is the safe amount to lose and less than that is even better as your body gets a chance to adjust to the weight AND you get a longer time to learn your new lifestyle ;-) Elaine K How much weight should one look to lose a week at the max.  1-2 lbs, or is this to much.  I have been working out and watching my points. Misty

Response:

1 to 2 pounds per week is perfect! This is about right, if you hope to keep the weight off for the long-term :-) Vanessa In OZ :-) (273-199-goal170to140) | How much weight should one look to lose a week at the max.  1-2 lbs, or is | this to much.  I have been working out and watching my points. | | Misty | |

Response:

The main reason you don’t want to lose more then 1 to 2 pounds a week is, you will lose more lean muscle mass and not as much fat and it slows down your metabolism. Roxan – Hide quoted text — Show quoted text – How much weight should one look to lose a week at the max.  1-2 lbs, or is this to much.  I have been working out and watching my points. Misty

Response:

Guess it all depends on how motivated you are to tackle the problem and follow the program on your own.  I have been very successful with the online program, joined in Feb. 2002 and have lost about 98 pounds, reaching my goal and lifetime (online members don’t actually receive *official* lifetime status – I gave it to myself as I feel I deserved it just as much as those attending weekly meetings) – as well as maintaining for over 6 months now.  I will say though – you are totally on your own.  No cheers, no hurrahs, no advice, help, nada.  You won’t get any rewards, awards, bookmarks, keychains, handouts, etc.  The online program gives you access to your journal, food database with point values, recipes and recipe converter (which I rarely use either of) – as well as message boards (which I also don’t use).  I feel a crucial part of my success did come from participating heavily in this newsgroup.  There were always hints and tips being thrown out, findings of new products as well as items that should be steered away from – suggestions of what worked for some, and what might not.  If I got stuck, someone always was able to come up with a possibility of where I might be figuring things wrong.  I am not a meeting type person, have done it before, got nothing at all out of them.  But that is only ME! If you need to have that *in your face* approach, someone to weigh you every week to keep you on track, then online is not going to be your thing.  If you can venture on your own, be honest with yourself (instead of that old ‘I don’t like todays weight results, so I’ll weigh in tomorrow’ routine) – you probably will be very successful with the online program.  Only you know what you need to succeed. Joyce 228.8 (2/5/02)/130.8/150 — 2/21/03 – total lost 98 lbs. LIFETIME: 4/4/03 – Hide quoted text — Show quoted text -Hi, I can no longer attend my meetings and I was wondering if the "on line at home" works.  Also, how does it work?  Any insight will be helpful, I need to get back on the program. Carey

Response:

Hi, I can no longer attend my meetings and I was wondering if the "on line at home" works.  Also, how does it work?  Any insight will be helpful, I need to get back on the program. Carey

Response:

Hi Carey, I’ve done the online WW program for a year, and have lost over 80 pounds. I’m highly motivated, but this newsgroup and the WW boards offer a lot of support.  Try it… Carol — 318/237.2/169 80.8 lost since December 2002 I am a slim person in process.

– Hide quoted text — Show quoted text – Hi, I can no longer attend my meetings and I was wondering if the "on line at home" works.  Also, how does it work?  Any insight will be helpful, I need to get back on the program. Carey

Response:

I’m another online person! I don’t go to meetings, but I come here for support and advice. I journal through WW online. I keep up with it throughout the day because I’m on the computer anyway. You have access to the menus and recipe databases, articles on weightloss and health, and the weight tracker program. — Wendy http://griffinsflight.com/Quilting/quilt1.htm de-fang email address to reply

– Hide quoted text — Show quoted text – Hi, I can no longer attend my meetings and I was wondering if the "on line at home" works.  Also, how does it work?  Any insight will be helpful, I need to get back on the program. Carey

Response:

I know folks here who do online.  I would imagine a big part of it is your own personal disposition – can you do it on your own?  Do you need meetings support and the face-off with the dreaded scale on a personal level. There are quite a few folks who have managed online with great success – t hey will probably chime in. Good luck. – Hide quoted text — Show quoted text -Hi, I can no longer attend my meetings and I was wondering if the "on line at home" works.  Also, how does it work?  Any insight will be helpful, I need to get back on the program. Carey

Response:

It works if you work it. I’m an Onliner and find it to be what works best for me. The online tools have made all the difference; I love that all the points calculation is done for me. I love the huge database of foods. I like that I can save my favorite foods and favorite meals, and that I can add my own foods. The grocery list feature is a nice benefit as the optional meal plans which can be added directly to your journal. But of course, all of that means nothing unless I don’t follow the program and journal every day. This NG provides the best kind of support for me. I find I can speak up much more easily here than I could in a face to face meeting. People are far more open about their experiences, fears, worries, successes, challenges, questions here in this ng than in meetings. Maybe the anonymity helps with that. Between the WW Online program and this ng, I’ve finally found the tools I need to support my weight loss effort. But everyone’s different and you’ll have to decide/figure out for yourself what works for you. Good luck. Prairie Roots 232/167/WW goal 145 joined WW Online 22-Feb-2003 – Hide quoted text — Show quoted text -Hi, I can no longer attend my meetings and I was wondering if the "on line at home" works.  Also, how does it work?  Any insight will be helpful, I need to get back on the program. Carey

Response:

My sentiments exactly.  I’ve lost 19 pounds since Oct 2. – Hide quoted text — Show quoted text – Hi Carey, I’ve done the online WW program for a year, and have lost over 80 pounds. I’m highly motivated, but this newsgroup and the WW boards offer a lot of support.  Try it… Carol — 318/237.2/169 80.8 lost since December 2002 I am a slim person in process. Hi, I can no longer attend my meetings and I was wondering if the "on line at home" works.  Also, how does it work?  Any insight will be helpful, I need to get back on the program. Carey

Response:

I can’t do it without the meetings but there are many here who have lost and done very well, good luck, Lee

– Hide quoted text — Show quoted text – Hi, I can no longer attend my meetings and I was wondering if the "on line at home" works.  Also, how does it work?  Any insight will be helpful, I need to get back on the program. Carey

Response:

Can anyone tell me what to add to a vegetable soup that tastes like it has too much tomato paste in it?  Something that has no points if there is such a thing! And congratulations to all you "losers" out there! Thanks, Dawn 235.6/116 (first weigh in after starting 11/11/99)

Response:

Water?  I’m not much of a cook, myself, but it seems like you could water it down a bit. CindyW 217.75/200.5/145 (Y2K mini-goal 192.75) Every day I’m making ground. – Neil Finn – Hide quoted text — Show quoted text – Can anyone tell me what to add to a vegetable soup that tastes like it has too much tomato paste in it?  Something that has no points if there is such a thing! And congratulations to all you "losers" out there! Thanks, Dawn 235.6/116 (first weigh in after starting 11/11/99)

Response:

yeah, put some Mrs. Dash in it. I like the Spicy kind. Good luck

Response:

Don’t forget my favorite…minced garlic.  I always use at least 4 cloves to a pot.  Cumin is always good.  Experiment with your favorite herbs. — Snigdibbly ~e~ <" /   Bentonville, Arkansas Courage doesn’t always roar.  Sometimes courage is the quiet voice at the end of the day saying I will try again tomorrow.

– Hide quoted text — Show quoted text – Water?  I’m not much of a cook, myself, but it seems like you could water it down a bit. CindyW 217.75/200.5/145 (Y2K mini-goal 192.75) Every day I’m making ground. – Neil Finn Can anyone tell me what to add to a vegetable soup that tastes like it has too much tomato paste in it?  Something that has no points if there is such a thing! And congratulations to all you "losers" out there! Thanks, Dawn 235.6/116 (first weigh in after starting 11/11/99)

Response:

There is one process that bypasses a portion of the intestine, but several that don’t.  I’m not questioning which way is healthiest, just the simple fact that I read you would lose weight better by eating enough not to go into starvation mode, yet these guys lose weight very fast, and are starving themselves outright.  They do eat frequent small meals I guess, maybe that keeps the metabolism going.

Response:

First, yes, those gastric bypass people end up eating not only way less food, but in a different way.  (tiny frequent meals, supplements…) They either do that forever, or gain the weight back.  You don’t hear a lot about the ones who gain the weight back, but there are plenty.  Also, on a very low calorie diet, some of the weight lost is muscle weight, which causes the person to have a drop in metabolism, which means that person AGAIN must eat less for Life if they want to stay slim.  SURE you can eat way less for the rest of your life and stay thin.  Why would anyone Want to?  You make a committment to eat sensibly and exercise and you can eat WELL for the rest of your life, and stay slim, AND healthy.  If you cut your calories enough to burn up some of your muscle mass, it is counter productive.  The good news is, you can add the muscle back, even in your 50’s (I know this from experience).  Then you can be a normal weight AND eat well.  That is a Good deal.

– Hide quoted text — Show quoted text – I read everywhere that if you eat too little you will keep all your fat, starvation mode and all that. So how come, when someone has a gastric bypass or similar, they lose weight very quickly?  The whole reason for the weightloss is the drastic decrease in food consumption. Why can’t someone just not eat much, without having the surgery, and lose alot of weight.  I was able to do that as a teenager of course, but not now in my 40’s.  But the people I see on TV that has the gastric bypass are my age or older some times, and they lose weight just fine from decreased food consumption.  Is it perhaps because they don’t each much EVER again? Can’t be, because they lose lots of weight right away, in the first month even. I was just curious why this is.  I wondered why you couldn’t achieve the same results without getting cut up, ya know?  Just eat very little and lose lots of weight.

Response:

I have a co-worker who had the surgery. He barely eats any thing. Drinks a lot of coffee to keep himself going. He’s a heath disaster waiting to happen. He’s lost 150+ pounds in the matter of months. I can’t see how that is healthy in the long run. He did say that many discover that they can eat the same amount of food that they used to. They just never stop eating all day long. Soon the weight is back again.

– Hide quoted text — Show quoted text – First, yes, those gastric bypass people end up eating not only way less food, but in a different way.  (tiny frequent meals, supplements…) They either do that forever, or gain the weight back.  You don’t hear a lot about the ones who gain the weight back, but there are plenty.  Also, on a very low calorie diet, some of the weight lost is muscle weight, which causes the person to have a drop in metabolism, which means that person AGAIN must eat less for Life if they want to stay slim.  SURE you can eat way less for the rest of your life and stay thin.  Why would anyone Want to?  You make a committment to eat sensibly and exercise and you can eat WELL for the rest of your life, and stay slim, AND healthy.  If you cut your calories enough to burn up some of your muscle mass, it is counter productive.  The good news is, you can add the muscle back, even in your 50’s (I know this from experience).  Then you can be a normal weight AND eat well.  That is a Good deal. I read everywhere that if you eat too little you will keep all your fat, starvation mode and all that. So how come, when someone has a gastric bypass or similar, they lose weight very quickly?  The whole reason for the weightloss is the drastic decrease in food consumption. Why can’t someone just not eat much, without having the surgery, and lose alot of weight.  I was able to do that as a teenager of course, but not now in my 40’s.  But the people I see on TV that has the gastric bypass are my age or older some times, and they lose weight just fine from decreased food consumption.  Is it perhaps because they don’t each much EVER again? Can’t be, because they lose lots of weight right away, in the first month even. I was just curious why this is.  I wondered why you couldn’t achieve the same results without getting cut up, ya know?  Just eat very little and lose lots of weight.

Response:

I am not sure but I would rather be fat than cut on, Lee who has had 18 or so surgeries on her eyes alone

– Hide quoted text — Show quoted text – I read everywhere that if you eat too little you will keep all your fat, starvation mode and all that. So how come, when someone has a gastric bypass or similar, they lose weight very quickly?  The whole reason for the weightloss is the drastic decrease in food consumption. Why can’t someone just not eat much, without having the surgery, and lose alot of weight.  I was able to do that as a teenager of course, but not now in my 40’s.  But the people I see on TV that has the gastric bypass are my age or older some times, and they lose weight just fine from decreased food consumption.  Is it perhaps because they don’t each much EVER again? Can’t be, because they lose lots of weight right away, in the first month even. I was just curious why this is.  I wondered why you couldn’t achieve the same results without getting cut up, ya know?  Just eat very little and lose lots of weight.

Response:

- Hide quoted text — Show quoted text – I am posting this a second time. I didn’t see where it came through. When you joined weight watchers, did your body go through any digestion situations?  I have been on WW now since end of February.  I seem to have more abdominal problems and am wondering if it is just the change of foods, my system cleaning out or what. I did go get some enzyme pills and will see if that helps.  It is called Zypan.  Has anyone else had experience with these and/or any of what I mentioned. I had a huge improvement when I started eating fresh food instead of all the preprepared junk I used to eat. No more running for the loo for me. When I eat out and eat high fat food I get some reversion, so for me it’s probably fat related.

I’ve noticed the same thing, Ray.  On that rare occassion when I have a higher fat dinner out, or just a much heavier meal than usual – I am racing to the potty by the time I get home.  This used to concern me, now I just look at it as a good cleaning out. <grin   Joyce – Hide quoted text — Show quoted text -There are a load of medical conditions that are related (ibs, crones etc), so if you are worried see a doctor. Ray

Response:

I read everywhere that if you eat too little you will keep all your fat, starvation mode and all that. So how come, when someone has a gastric bypass or similar, they lose weight very quickly?  The whole reason for the weightloss is the drastic decrease in food consumption. Why can’t someone just not eat much, without having the surgery, and lose alot of weight.  I was able to do that as a teenager of course, but not now in my 40’s.  But the people I see on TV that has the gastric bypass are my age or older some times, and they lose weight just fine from decreased food consumption.  Is it perhaps because they don’t each much EVER again?  Can’t be, because they lose lots of weight right away, in the first month even. I was just curious why this is.  I wondered why you couldn’t achieve the same results without getting cut up, ya know?  Just eat very little and lose lots of weight.

Response:

– Hide quoted text — Show quoted text – I read everywhere that if you eat too little you will keep all your fat, starvation mode and all that. So how come, when someone has a gastric bypass or similar, they lose weight very quickly?  The whole reason for the weightloss is the drastic decrease in food consumption. Why can’t someone just not eat much, without having the surgery, and lose alot of weight.  I was able to do that as a teenager of course, but not now in my 40’s.  But the people I see on TV that has the gastric bypass are my age or older some times, and they lose weight just fine from decreased food consumption.  Is it perhaps because they don’t each much EVER again? Can’t be, because they lose lots of weight right away, in the first month even. I was just curious why this is.  I wondered why you couldn’t achieve the same results without getting cut up, ya know?  Just eat very little and lose lots of weight.

I think the advice about eating too little and not losing refers to the body slowing down its metabolism when eating less and not exercising.  I think it’s a matter of degree though.  Eating almost nothing certainly will result in weight loss.  Weight loss surgery is effective for losing weight quickly.  Eating too much will result in severe pain and this is a strong incentive.  However, the surgery doesn’t guarantee permanent loss. It is still possible to regain the weight. The main thing you should be looking at though is how to lose weight and do it in a healthy way.  You can lose weight fast by starving yourself or getting surgery, but you can also mess up your health.  You’re better off reducing your food intake a little to lose weight slowly.  This is more sustainable and it’s not recommended to lose more than 1-2 pounds a week to help make sure your skin can respond properly to your weight loss.

Response:

I’m not speaking as an expert by any means, but I would think that since you’re bypassing a portion of the intestine (that absorb nutrients), there would be less processing occuring and less absorbed. That’s my thought on the subject.  If anyone else knows more about it, please correct me. Julie

– Hide quoted text — Show quoted text – I read everywhere that if you eat too little you will keep all your fat, starvation mode and all that. So how come, when someone has a gastric bypass or similar, they lose weight very quickly?  The whole reason for the weightloss is the drastic decrease in food consumption. Why can’t someone just not eat much, without having the surgery, and lose alot of weight.  I was able to do that as a teenager of course, but not now in my 40’s.  But the people I see on TV that has the gastric bypass are my age or older some times, and they lose weight just fine from decreased food consumption.  Is it perhaps because they don’t each much EVER again? Can’t be, because they lose lots of weight right away, in the first month even. I was just curious why this is.  I wondered why you couldn’t achieve the same results without getting cut up, ya know?  Just eat very little and lose lots of weight.

Response:

I am posting this a second time. I didn’t see where it came through. When you joined weight watchers, did your body go through any digestion situations?  I have been on WW now since end of February.  I seem to have more abdominal problems and am wondering if it is just the change of foods, my system cleaning out or what. I did go get some enzyme pills and will see if that helps.  It is called Zypan.  Has anyone else had experience with these and/or any of what I mentioned.

I had a huge improvement when I started eating fresh food instead of all the preprepared junk I used to eat. No more running for the loo for me. When I eat out and eat high fat food I get some reversion, so for me it’s probably fat related. There are a load of medical conditions that are related (ibs, crones etc), so if you are worried see a doctor. Ray — rmnsuk 273/198/182

Response:

I am posting this a second time. I didn’t see where it came through. When you joined weight watchers, did your body go through any digestion situations?  I have been on WW now since end of February.  I seem to have more abdominal problems and am wondering if it is just the change of foods, my system cleaning out or what. I did go get some enzyme pills and will see if that helps.  It is called Zypan.  Has anyone else had experience with these and/or any of what I mentioned. Thanks for your comments. Faye :o )

Response:

I had turkey tacos the other night.  Used ground turkey with tortillas and they were pretty good, just make sure you have a lot of flavorings to add because it’s kinda blah without it.  :) — ~Kristin O~ 272/239.2/172 Here’s our FAQ: http://www.didian.com/asdww/ and welcome notice: http://www.geocities.com/welcomenotice/index.html – Hide quoted text — Show quoted text – Has anyone tried making chicken chili with  beans?  What did you think of the taste?  Or turkey tacos just trying to think of some recipes that are high in fiber and low in fat and taste good? Misty

Response:

I used to use ground turkey in chili, spaghetti sauce, etc. – could not tell a difference in the flavor.  I had made the assumption that ground turkey was much leaner than ground beef … well yeah, until you start reading the labels on all the different varieties of ground beef.  I now cook with extra lean ground sirloin, either 4 or 5% fat.  It’s lower in fat content, lower cholesterol, lower sodium and usually lower priced than the ground chicken or ground turkey.  You really do need to check out the nutritional data on everything, don’t just go with what the media says is better for us.

I use chicken and tukey meat for these things – MUCH better than curling up in agony with beef, even the leanest!  Sometimes it isn’t JUST the fat/cholesterol levels, or the soduim that dictate what’s good for us. — Kate  XXXXXX Lady Catherine, Wardrobe Mistress of the Chocolate Buttons http://www.diceyhome.free-online.co.uk Click on Kate’s Pages and explore!

Response:

I grind my own beef as well.  It’s cheaper for me to buy a lean roast or steak ($2.59 lb.) and grind it up than it is to buy a pound of extra-lean ground beef ($5.80 lb.)  Tastes much better too. — Brenda 209/174/150 SWWC goal 165

– Hide quoted text — Show quoted text – One day, about 15 years ago, after eating a bowl of chili I had made with ground turkey, my wife put her spoon down and said, "If you ever serve me anything with ground turkey again, I will divorce you." We had been eating a lot of it, after I found out that my cholesterol is extremely high. We’re still married, but I don’t think she was joking. After you brown ground beef, you can put it in a colander and rinse it to remove even more fat. More recently, I have discovered that it’s pretty easy to grind your own.  I saw Alton Brown do this on "Good Eats" (on the Food channel). He mixed two cuts of beef, but I just use eye of round because it’s very lean and it goes on sale a lot.  My Sam’s always has it, and it’s fresh and it’s well under $3/lb.  If you trim off all the fat, a 3-ounce serving has 145 calories and 4.6 g fat, about 3 points. I trim the fat and silverskin off, then cut the rest into 1" cubes.  I put just enough to make one not-very-crowded layer in the bottom of the food processor bowl.  I pulse it, about a second at a time, 15 times.  It’s beautiful, bright red, fresh, and it smells like meat. My daughter now likes meat loaf. One thing I should mention is that many (most?) butchers grind ice chips in with the beef to add free weight to it.  I find that, in recipes like meat loaf and meatballs, I have to add a little more water than I’m used to doing, or it comes out dry. Stan Has anyone tried making chicken chili with  beans?  What did you think of the taste?  Or turkey tacos just trying to think of some recipes that are high in fiber and low in fat and taste good? Misty

Response:

One day, about 15 years ago, after eating a bowl of chili I had made with ground turkey, my wife put her spoon down and said, "If you ever serve me anything with ground turkey again, I will divorce you." We had been eating a lot of it, after I found out that my cholesterol is extremely high. We’re still married, but I don’t think she was joking. After you brown ground beef, you can put it in a colander and rinse it to remove even more fat. More recently, I have discovered that it’s pretty easy to grind your own.  I saw Alton Brown do this on "Good Eats" (on the Food channel). He mixed two cuts of beef, but I just use eye of round because it’s very lean and it goes on sale a lot.  My Sam’s always has it, and it’s fresh and it’s well under $3/lb.  If you trim off all the fat, a 3-ounce serving has 145 calories and 4.6 g fat, about 3 points. I trim the fat and silverskin off, then cut the rest into 1" cubes.  I put just enough to make one not-very-crowded layer in the bottom of the food processor bowl.  I pulse it, about a second at a time, 15 times.  It’s beautiful, bright red, fresh, and it smells like meat. My daughter now likes meat loaf. One thing I should mention is that many (most?) butchers grind ice chips in with the beef to add free weight to it.  I find that, in recipes like meat loaf and meatballs, I have to add a little more water than I’m used to doing, or it comes out dry. Stan – Hide quoted text — Show quoted text – Has anyone tried making chicken chili with  beans?  What did you think of the taste?  Or turkey tacos just trying to think of some recipes that are high in fiber and low in fat and taste good? Misty

Response:

I used to use ground turkey in chili, spaghetti sauce, etc. – could not tell a difference in the flavor.  I had made the assumption that ground turkey was much leaner than ground beef … well yeah, until you start reading the labels on all the different varieties of ground beef.  I now cook with extra lean ground sirloin, either 4 or 5% fat.  It’s lower in fat content, lower cholesterol, lower sodium and usually lower priced than the ground chicken or ground turkey.  You really do need to check out the nutritional data on everything, don’t just go with what the media says is better for us. Joyce WW starting weight: 228.8 – 2/5/02 current weight:  133.3 Lifetime: 4/4/03 – Hide quoted text — Show quoted text – Has anyone tried making chicken chili with  beans?  What did you think of the taste?  Or turkey tacos just trying to think of some recipes that are high in fiber and low in fat and taste good? Misty

Response:

Has anyone tried making chicken chili with  beans?  What did you think of the taste?  Or turkey tacos just trying to think of some recipes that are high in fiber and low in fat and taste good?

Chicken (and bacon) goes great with chili. Turkey is even better ‘cos it’s a stronger taste. Mind you I like chili…hot…very hot. Hot chili is a bit addictive I think. Unless my mouth goes numb it’s a bit disappointing :) http://www.hot-headz.com/ I’m currently using fresh habeneros and "who dares burns" sauce to spice them up Ray — rmnsuk overall – 273/203/182 swwc    - 205/203/192

Response:

Has anyone tried making chicken chili with  beans?  What did you think of the taste?  Or turkey tacos just trying to think of some recipes that are high in fiber and low in fat and taste good? Misty

Response:

I made turkey tacos before and did not care for the taste.  If you look at the lower fat ground beef that is out there it is just as lean as the turkey, so go with what you know and enjoy. Debbie – Hide quoted text — Show quoted text – Has anyone tried making chicken chili with  beans?  What did you think of the taste?  Or turkey tacos just trying to think of some recipes that are high in fiber and low in fat and taste good? Misty

Response:

I thought this had sent last night, didn’t see it. Has anyone used Stevia sugar substitute and  if so does it bake well in recipes. I find Splenda leaving an after taste. Probably my buds. Thanks. Have a great day everyone. Susan

Response:

Stevia is a very very very sweet product.  You don’t need a lot of it if you are using it for coffee or tea. I just use a pinch.  I’m not sure how it would be in baking. Heather

– Hide quoted text — Show quoted text – Has anyone used Stevia sugar substitute and  if so does it bake well in recipes. I find Splenda leaving an after taste. Probably my buds. Thanks. Susan

Response:

Has anyone used Stevia sugar substitute and  if so does it bake well in recipes. I find Splenda leaving an after taste. Probably my buds. Thanks. Susan

Response:

And doesn’t that just bite nails when you see that a single serving has 9 g of fiber or 14 g even?? — Sharon Boring Amabile Wife, mother, perpetual student and frequent volunteer

– Hide quoted text — Show quoted text – Hi Gang- If you double a serving I know you double the fat, calories…but how about fiber? Does that double also? Allison Up to 4 grams I think Roberta

Response:

Oh no this can of worms again…..LOL.  There are varying ideas on this. 1.  figure points per serving and double it 2.  figure points for the whole 2 serving portion (limited to 4 grams of fiber) I do it varying ways: method 1 for low point high fiber foods method 2 for higher point foods that might really impact my weight I say the best way is to do what works for you.  Don’t get yourself stressed out over the details.  If you stop losing analyze things closer. — SuzyQ Weight 128.2 125 NAFC and personal goal WW Lifetime Membership Feb 03

– Hide quoted text — Show quoted text – Hi Gang- If you double a serving I know you double the fat, calories…but how about fiber? Does that double also? Allison

Response:

Fiber content has a cap on the amount that can be used in calculating those points … only 4 grams.  If your food has 1g fiber, then double it … if it has 3g fiber, you can only count it as 4. Joyce — started ww 2/5/02 —  228.8/149.3/150ww goal/140ish personal goal WW GOAL!!!  2/21/03 NAFC website can be found at:  http://home.earthlink.net/~jaw179/ – Hide quoted text — Show quoted text – Hi Gang- If you double a serving I know you double the fat, calories…but how about fiber? Does that double also? Allison

Response:

Hi Gang- If you double a serving I know you double the fat, calories…but how about fiber? Does that double also? Allison

Response:

Hi Gang- If you double a serving I know you double the fat, calories…but how about fiber? Does that double also? Allison

Up to 4 grams I think Roberta

Response:

Is anyone of the group try the Etools WW on line?? On this week meeting they give us 2 free weeks trial & then if you don’t cancel in time they charge you $ 29.95 for every 3 months. I can’t effort weekly fee & on line.Also they ask for credit card # before you sign. I don’t go for that neither but if it’s worth it i may. Thanks!! Toni.

Response:

Thanks Linda,i try to join but i can’t get access because i have a webtv instead computer they don’t support my browser. Toni.

Response:

Yes, absolutely correct! — Nathalie from Belgium 134.1/102.2/minigoal 99.9 Goal 68 Kg 295.6/225.3/minigoal 220.3/Goal 150 pounds NYNY 227.3/225.3/214

– Hide quoted text — Show quoted text – I remember on the old group we did the numbers under our name like I’ve seen in a couple of posts.  If I remember correctly it’s starting weight/current weight/goal weight–am I correct?? — Janice

Response:

I remember on the old group we did the numbers under our name like I’ve seen in a couple of posts.  If I remember correctly it’s starting weight/current weight/goal weight–am I correct?? — Janice

Response:

and if you eat less than required you can save the extra point for that week for when u are really hungry, Sara.

In case there is any misunderstanding, let me clarify.  If your range is 28 to 33, you cannot eat under 28… it is required that you eat the minimum points for your weight.  If you eat 30 points… you can save the remaining 3  (since high end was 33) to the bank.  You can bank 5 food points and 4 activity points per day for a total of 9 points. — CherylDCTX Texas USA Rejoined – January 2002 Mini-goal #7: 5 pounds 302.8/272/LDC:258 Want to send me e-mail? Get "the heck" outta there!

Response:

I was wondering something..about the "points".Do you have to get your points everyday what if you are eating less points than is required? Also,Any good suggestions for snacks? Thanks!

Response:

They recommend that you eat at least your minimum points, so if your range is 28-33 you should always eat at least 28. — Joy 285/252.5/150 10% Goal 256.5 (Reached 6/11/02) LDC Goal 246

– Hide quoted text — Show quoted text – I was wondering something..about the "points".Do you have to get your points everyday what if you are eating less points than is required? Also,Any good suggestions for snacks? Thanks!

Response:

and if you eat less than required you can save the extra point for that week for when u are really hungry, Sara. – Hide quoted text — Show quoted text – They recommend that you eat at least your minimum points, so if your range is 28-33 you should always eat at least 28. — Joy 285/252.5/150 10% Goal 256.5 (Reached 6/11/02) LDC Goal 246 I was wondering something..about the "points".Do you have to get your points everyday what if you are eating less points than is required? Also,Any good suggestions for snacks? Thanks!

Response:

Has anyone here lost enough weight that their skin is loose?  I have a friend who has lost about 70 lbs and says her tummy skin hangs down to about mid thigh.  Is there anything that one can do while loosing go help offset that? Lorna

Response:

Has anyone here lost enough weight that their skin is loose?  I have a friend who has lost about 70 lbs and says her tummy skin hangs down to about mid thigh.  Is there anything that one can do while loosing go help offset that? Lorna

Sounds like she lost quickly and at an age & weight combination that means the skin has less elasticity than when we are younger.  So far I have lost 50 of my 70 excess pounds, without too much of this.  A combination of diet, exercise, plenty of moisturiser massaged in, and slow weight loss has kept this in check for me.  I do have SOME lose skin, but not anything like lat. — Kate  XXXXXX  R.C.T.Q Madame Chef des Trolls Lady Catherine, Wardrobe Mistress of the Chocolate Buttons http://www.diceyhome.free-online.co.uk Click on Kate’s Pages and explore!

Response:

Is she in Canada?  A tummy tuck can be covered by the Canadian Medicare system if you qualify for it.  I know its something I’m looking into when I lose.  No matter how slow I will lose it, I already have a big pouch.  I have friends that have gone to have the surgery done. Theresa

– Hide quoted text — Show quoted text – Has anyone here lost enough weight that their skin is loose?  I have a friend who has lost about 70 lbs and says her tummy skin hangs down to about mid thigh.  Is there anything that one can do while loosing go help offset that? Lorna

Response:

I lost 70 lbs and got little loose skin and it went away.. granted I’m 30 years old.. that helps.. but strenght training did the trick for me ! — Will~ 196.2 / 131.8 / 137 lbs 89 / 59.8 / 62.1 Kg Personal goal 125 lbs / 56.7 Kg

– Hide quoted text — Show quoted text – Is she in Canada?  A tummy tuck can be covered by the Canadian Medicare system if you qualify for it.  I know its something I’m looking into when I lose.  No matter how slow I will lose it, I already have a big pouch.  I have friends that have gone to have the surgery done. Theresa Has anyone here lost enough weight that their skin is loose?  I have a friend who has lost about 70 lbs and says her tummy skin hangs down to about mid thigh.  Is there anything that one can do while loosing go help offset that? Lorna

Response:

Question:

|| http://www.guardian.co.uk/uk_news/story/0,3604,1439381,00.html || Dr Atkins’ diet suffered a blow to its image when a medical report || showed that he was fat when he died. Why do you post this slanted crap?

Igor didn’t make up the phrase above out of the blue, it was part of an article in The Guardian, a well known London paper. You may wish to contact the editors to find out more about the said report. Having said that, is it really important whether the poor guy who’s resting in peace was fat or not? The Atkins diet may work very well for some people but Dr Atkins wasn’t ‘God’ and his diet is not the answer to everybody’s weight problem, as the article very clearly states.

Response:

Ignoramus27209 quoted: http://www.guardian.co.uk/uk_news/story/0,3604,1439381,00.html The Atkins low-carb diet appeared to be suffering from a hypoglycaemic crash yesterday as it emerged that Atkins Nutritionals UK, the company that sells its diet products in the UK, was about to call in the administrators.

In another post I compalined asbout the lie that Dr A was fat when he died.  In this one I chuckle that a company selling what can easily be called chemical junk claimed to be selling Atkins food.  Dr A stressed eating veggies and meat more than he stressed eating treats, and he stressed natural far more than he stressed chemical. The Atkins name was then used to market low-carb versions of the processed foods that the diet recommended cutting out

I bet broccoli is still doing well, though.  Is’nt broccoli some sort of miracle food?  It’s endorsed by every type of loss plan I can think of.  Low carb, low fat, low calorie, paleolithic, you name it.

Response:

Ignoramus27209 quoted: http://www.guardian.co.uk/uk_news/story/0,3604,1439381,00.html … Dr Atkins’ diet suffered a blow to its image when a medical report showed that he was fat when he died.

Nice to see they need to resort to outright and easily identified lies to make their statement.  The day Dr A hit his head on the ice he was in the 190s, and for his height that might even be below his ideal weight by a few pounds.  THose liars can’t even tell water bloat from fat.

Response:

|| http://www.guardian.co.uk/uk_news/story/0,3604,1439381,00.html || Dr Atkins’ diet suffered a blow to its image when a medical report || showed that he was fat when he died. Why do you post this slanted crap? — Peter Website:  http://users.thelink.net/marengo

Response:

Well said! It’s ‘The Food!’ Mitch

– Hide quoted text — Show quoted text – Ignoramus27209 quoted: http://www.guardian.co.uk/uk_news/story/0,3604,1439381,00.html The Atkins low-carb diet appeared to be suffering from a hypoglycaemic crash yesterday as it emerged that Atkins Nutritionals UK, the company that sells its diet products in the UK, was about to call in the administrators. In another post I compalined asbout the lie that Dr A was fat when he died.  In this one I chuckle that a company selling what can easily be called chemical junk claimed to be selling Atkins food.  Dr A stressed eating veggies and meat more than he stressed eating treats, and he stressed natural far more than he stressed chemical. The Atkins name was then used to market low-carb versions of the processed foods that the diet recommended cutting out I bet broccoli is still doing well, though.  Is’nt broccoli some sort of miracle food?  It’s endorsed by every type of loss plan I can think of.  Low carb, low fat, low calorie, paleolithic, you name it.

Response:

||||| http://www.guardian.co.uk/uk_news/story/0,3604,1439381,00.html ||| ||||| Dr Atkins’ diet suffered a blow to its image when a medical report ||||| showed that he was fat when he died. ||| ||| ||| Why do you post this slanted crap? || || Igor didn’t make up the phrase above out of the blue, it was part of || an article in The Guardian, a well known London paper. You may wish || to contact the editors to find out more about the said report. || Having said that, is it really important whether the poor guy who’s || resting in peace was fat or not? The Atkins diet may work very well || for some people but Dr Atkins wasn’t ‘God’ and his diet is not the || answer to everybody’s weight problem, as the article very clearly || states.  Whether Dr. Atkins was "God" or not, or whether is diet is the answer to everybody’s weight problem is not the issue.  The point is that this article is filled with misinformation, innuenedo, bias and outright lies. — Peter Website:  http://users.thelink.net/marengo

Response:

 http://www.guardian.co.uk/uk_news/story/0,3604,1439381,00.html

[SNIP] Whether Dr. Atkins was "God" or not, or whether is diet is the answer to everybody’s weight problem is not the issue.  The point is that this article is filled with misinformation, innuenedo, bias and outright lies.

119 Farringdon Road, London EC1R 3ER Tel 0207 278 2332 Fax 0207 837 2114 …where you can enquire about their sources of information & express your concerns.

Response:

http://www.guardian.co.uk/uk_news/story/0,3604,1439381,00.html But in the fickle world of dieting, the fad has moved on. The focus now is on the glycaemic index of foods – the rate at which they are broken down into glucose in the blood. The GI index, originally used by doctors to help people with diabetes regulate their diets, formed part of the Atkins theory, but rivals said its interpretation was too harsh to follow.

Any diet, including Atkins or simply low carb, will be a fad for many who simply wish to lose lots of weight before their wedding, high school reunion, etc.  I cautiously predict any diet known to man will have it’s time in the sun, and will wane, being held in esteem by it’s most ardent followers. Industry experts said that while the original diet was very popular, the diet products never were. "Once they started trying to flog their own products, consumers asked whether it was a money-making machine rather than a proper diet," Sian Harrington of the food trade magazine the Grocer said.

Quoting a food retailer trade magazine about the retail qualities of the Atkins products seems appropriate.  Having a food retailer trade magazine comment on the diet itself seems slightly out of their league and a little self-motivated.   Coff 325/276.5/185

Response:

The Atkins name was then used to market low-carb versions of the processed foods that the diet recommended cutting out, and a range of cereals and snacks was launched in the UK. Leading manufacturers also rushed products to the market to take advantage of the craze as their own diet products were hit. But in the fickle world of dieting, the fad has moved on. The focus now is on the glycaemic index of foods – the rate at which they are broken down into glucose in the blood. The GI index, originally used by doctors to help people with diabetes regulate their diets, formed part of the Atkins theory, but rivals said its interpretation was too harsh to follow.

In retrospect, yes, new diets nearly always go from incubation to glorious fashionalble peak and then decline. The Atkins diet is a terrible choice for women or men who need to lose "those 5 to 10 pounds" of excess. But, those wanting to lose "those 5 to 10 pounds" of excess aren’t interested in the reality of losing the weight and keeping it off, only the losing of the weight. I have met a number of "low carb idiots" in the last six months. They have steak and eggs for breakfast, skip lunch, munch on candy bars when hunger urges strike, and then eat a "Weightwatcher" type dinner. They never read a book or pamphlet on the nature of the low carb dietary way, just improvising it from word of mouth, newspaper clips, and whatever they feel like making up. Often, they wouldn’t know a carbohydrate from a crayon. This seems like one of many good definitions of a "low carb idiot".

Response:

Sounds like you are back on track Glo!  Good for you! Willow Willow Darcy Shaw from Atlantic Canada Current Loss: -22 lbs Mini Goal: lose 25 lbs by 1st week May Ultimate Goal: lose 70 lbs

– Hide quoted text — Show quoted text – I’m just wanting to say that I’m BACK to Atkins  (the induction) as I was eating carbs and GAINING weight plus FEELING like crap. I chose to kind of ignore the things which you had told me (getting carbs out of my diet) until I WOKE up ! Now I’m feeling so well.I’m keeping the carbs at bay . glo

Response:

I’m just wanting to say that I’m BACK to Atkins  (the induction) as I was eating carbs and GAINING weight plus FEELING like crap. I chose to kind of ignore the things which you had told me (getting carbs out of my diet) until I WOKE up ! Now I’m feeling so well.I’m keeping the carbs at bay . glo

Response:

Question:

23:17:57 Tue, 22 Mar 2005misc.fitness.weights You edited your quotes wrong; I did not post what you have attributed to me above.  That was zaman’s post;   you deleted my response and his signature.

Oops; sorry! :-) Actually, it looks like his original post never made it to my PC, strangely enough. Oh, well: hopefully he will read it all anyway. — London, UK              Home Page:      http://www.tucana.demon.co.uk                      Diet Success:      http://www.tucana.demon.co.uk/diet.htm           Mobile Phone Ring Tones:      http://www.ringamoby.com "Everything I do and say with anyone makes a difference." Gita Bellin

Response:

|| 01:09:05 Mon, 21 Mar 2005misc.fitness.weights ||||| 1)I don’t feel i can do a diet where i can eat a very small ||||| amount of carbs, day in day out.Even if this carb restriction is ||||| only for the initial phase of the diet. My life at the moment is, ||||| to be frank, very stressful and the depression which i will ||||| suffer rom restricting the carbs will make it unbearably ||||| stressful. However what i think i can manage is to severely ||||| cut-back on my carbs, but this cuttting back will not be as ||||| ’systematic’ as I read a low carb diet should be. Let me explain, ||||| i think i can manage to eat mainly protein foods, but my intake ||||| of carbs on some days will be way more than the small amount i ||||| should eat, according to the diet books. Will eating mainly ||||| proteins,with also some carbs still cause weight loss or, will ||||| the carbs completely negate the benefits from eating mainly ||||| protein? I mean, on some days i will eat almost 100 % protein, ||||| but on other days some carbs will creep in, due mainly to ||||| life-stress and comfort eating. || || || I don’t know what your goals are, but the words "severely cut-back || on my carbs" give the impression that you might be on the wrong || track. Severe dieting is intrinsically problematic in lots of ways || (particularly health-wise and in your ability to maintain it, not to || mention how || depressing it can be to your self-esteem when you encounter || problems): || my suggestion is that you try a milder version. || || Have a look at my diet page (link in my sig below); this is what I || did || and it worked, and is still working for me, two years later. || || — || "bin") London, UK              Home Page: ||                      http://www.tucana.demon.co.uk Diet Success: ||           http://www.tucana.demon.co.uk/diet.htm Mobile Phone Ring || Tones:      http://www.ringamoby.com || || "Everything I do and say with anyone makes a difference." Gita Bellin You edited your quotes wrong; I did not post what you have attributed to me above.  That was zaman’s post;   you deleted my response and his signature. — Peter Website:  http://users.thelink.net/marengo

Response:

Hi again. Sorry for the misunderstanding, i did not mean I used 10,000 calories per day, but meant 10 000 kilojoules, or whatever the other form of measuring energy is, which is roughly 4 times as large as kilocalories. Here is a link to the article concering alcohol and weight loss, the part which got me very worried was where it said even a small amount of vodka can lead to about a 73% drop in the metabloic rate: http://www.thefactsaboutfitness.com/research/alcohol.htm I’d welcome all thoughts on this article, because I’ve read some intelligent people in Google groups saying alcohol does not have that much of a negative effect on weight loss, as long as you do a lot of exercise and restrict you other calories. Thanks and bye friends.

Response:

01:09:05 Mon, 21 Mar 2005misc.fitness.weights ||1)I don’t feel i can do a diet where i can eat a very small amount of || carbs, day in day out.Even if this carb restriction is only for the || initial phase of the diet. My life at the moment is, to be frank, || very stressful and the depression which i will suffer rom || restricting the carbs will make it unbearably stressful. However || what i think i can manage is to severely cut-back on my carbs, but || this cuttting back will not be as ’systematic’ as I read a low carb || diet should be. Let me explain, i think i can manage to eat mainly || protein foods, but my intake of carbs on some days will be way more || than the small amount i should eat, according to the diet books. || Will eating mainly proteins,with also some carbs still cause weight || loss or, will the carbs completely negate the benefits from eating || mainly protein? I mean, on some days i will eat almost 100 % || protein, but on other days some carbs will creep in, due mainly to || life-stress and comfort eating.

I don’t know what your goals are, but the words "severely cut-back on my carbs" give the impression that you might be on the wrong track. Severe dieting is intrinsically problematic in lots of ways (particularly health-wise and in your ability to maintain it, not to mention how depressing it can be to your self-esteem when you encounter problems): my suggestion is that you try a milder version. Have a look at my diet page (link in my sig below); this is what I did and it worked, and is still working for me, two years later. — London, UK              Home Page:      http://www.tucana.demon.co.uk                      Diet Success:      http://www.tucana.demon.co.uk/diet.htm           Mobile Phone Ring Tones:      http://www.ringamoby.com "Everything I do and say with anyone makes a difference." Gita Bellin

Response:

I want to make some further questions/observations as a follow on to my original post: 1)I am confused, i thought on a low carb diet you were supposed to replace the carbs you would normally eat with protien, but someone mentioned that you actually replace the carbs with fat.Which is it,fat or protein? It can’t be both?

Don’t forget you need to get a substantial portion of your day’s intake from veggies or salad. I haven’t replaced carbs with anything, particularly – I’m eating a LOT of veggies with smallish amounts of protein on the side, plus extra fats from things like almonds. 2)It was mentioned that the main thing that mattered was that your total calorie intake was reduced, and that if you eat too much protein you will not lose weight. However from all that i know about low carb dieting, i assumed that you could eat as much protein food during a meal to make you feel full?

Eat veggies / salad first, and you won’t want too much protein. 3)When i said 2 small glasses of vodka in my original post, i guess that means in total about 150 ml at most- a can of coke is 330 ml, so that gives you some idea.I want to reiterate, that trying to lose a lot of weight by drinking alcohol is not a good idea, but is it so bad to use vodka for about a week or so to lose weight?

Low-carb is not a short-term diet, but a life-long committment. I think you’d be losing the plot if you used alcohol as a short-term tool like that. I’m not saying you shouldn’t have the occasional drink – I’m very attached to my nightly glass of wine – but it should be done in moderation! (and on top of that a lot of walking during the day).

Ah! Now there’s a good plan. Exercise alongside diet is key to a) losing and b) keeping it off. Hmmm – I sometimes take an apple along on a walk, because the walking burns up the extra carbs. I wonder if you could allocate yourself a shot of vodka every 2 miles or something without having to worry about it? Nicky. — A1c 10.5/4.5/<6  Weight 95/77/72Kg 1g Metformin, 100ug Thyroxine T2 DX 05/2004

Response:

2% to 3% carbs is really impressive.

It’s not that hard to do on 2,000 to 2,500 calories a day.  Although it’s probably easier to keep it around 3-5%. Myra

Response:

|| HI all. I have been on a low carb diet before, but it was for a very || short period of time, before events in my life meant I could no || longer continue it. I want to try a low carb diet again, but I have || these questions: || 1)I don’t feel i can do a diet where i can eat a very small amount of || carbs, day in day out.Even if this carb restriction is only for the || initial phase of the diet. My life at the moment is, to be frank, || very stressful and the depression which i will suffer rom || restricting the carbs will make it unbearably stressful. However || what i think i can manage is to severely cut-back on my carbs, but || this cuttting back will not be as ’systematic’ as I read a low carb || diet should be. Let me explain, i think i can manage to eat mainly || protein foods, but my intake of carbs on some days will be way more || than the small amount i should eat, according to the diet books. || Will eating mainly proteins,with also some carbs still cause weight || loss or, will the carbs completely negate the benefits from eating || mainly protein? I mean, on some days i will eat almost 100 % || protein, but on other days some carbs will creep in, due mainly to || life-stress and comfort eating. 2)I have read on many web sites that || alcohol is very bad for weight loss, since the body preferentially || burns  the alcohol before the fat.But is this really true? I mean, i || see a lot of alcoholics who are pencil thin.If a person only || consumes one or two glasses of vodka a day, and then eats a very || small amount of food, surely he will lose weight, especially if he || has a busy life schedule which means he walks about a lot? Under || normal circmstances ,my alcohol consumption is very low, mainly || because I have a strong aversion to it’s taste, but right now due to || a stressful life, I am wondering whether eating a small amount of || food and one or two small glasses of vodka is really all that bad || for weight loss? || I know my alcohol question is very unusal, and it’s goes 100 % || against the ‘you need to change the way you eat for life, and watch || your whole lifestyle, and not just go on a crash diet etc etc’ || message, but since this is a free message board I feel I have the || right to ask this alcohol question, even though I will ineviatably || get flamed. || Don’t get me wrong I don’t advocate an alcohol weight loss diet ( on || a side note,with all the plethora of diets, has anyone ever written || an alcohol diet?!), but for the period of time I will be drinking || more alcohol than normal I wanted to know if it will have an || especially negative effect on my diet, even if i keep my calories || low. || Thanks for reading this post and i hope you can over-look the unusual || nature of my post and help me out.Bye my friends and companions in || weight loss. Please read one of the poplar low-carb diet books (Atkins, South Beach, Carbohydrate Addict’s Diet, the Zone, etc.)   You have so many misconceptions about what a low-carb diet is —  and entails — that I wouldn’t even know where to begin! — Peter Website:  http://users.thelink.net/marengo

Response:

2% to 3% carbs is really impressive.

– Hide quoted text — Show quoted text – 1)I am confused, i thought on a low carb diet you were supposed to replace the carbs you would normally eat with protien, but someone mentioned that you actually replace the carbs with fat.Which is it,fat or protein? It can’t be both? The "trick" to low carb is to 1) eat *moderate* protein, and 2) eat a lot of good fats. 2)It was mentioned that the main thing that mattered was that your total calorie intake was reduced, and that if you eat too much protein you will not lose weight. However from all that i know about low carb dieting, i assumed that you could eat as much protein food during a meal to make you feel full? And I’ve read quite a few testimonies of people who’ve eaten large amounts of protein, and still lost quite a bit of weight. As I’ve said in another post on another thread, I divide my daily calories as follows:  2-3% carbs, 22-25% protein, 72-75% fat.  Those percentages work for me, and I lost weight. But i hope at least one person can reassure me that vodka is not a catastrophic substance for weight loss. As long as your intake is moderate, and you make allowances for the calories in your daily plan, then it should be okay. OTOH, I’m a teetotaler, so what do I know? Myra

Response:

fat.But is this really true? I mean, i see a lot of alcoholics who are pencil thin.If a person only consumes one or two glasses of vodka a

This excerpt may help you learn why alcoholics may be thin and it certainly isn’t because the alcohol is directly resposible for making them lose weight, the weight loss is only one symptom of a fatal disease, (AIDS or cancer can make you skinny, too.) http://www.intelihealth.com/IH/ihtIH/WSIHW000/9339/9717.html#symptoms   Symptoms In its early stages, cirrhosis often has no symptoms. But as liver cells die, the organ makes less of the proteins that regulate fluid retention and blood clotting and loses its ability to metabolize the pigment bilirubin. The resulting symptoms and complications include:     * Fatigue     * Loss of appetite     * Nausea and vomiting     * Weakness     * Weight loss     * Fluid accumulation in the legs (edema) and abdomen (ascites)     * Increased bleeding and bruising     * Jaundice, a yellowing of the skin and eyes     * Itching — No Husband Has Ever Been Shot While Doing The Dishes

Response:

– Hide quoted text — Show quoted text – HI all. I have been on a low carb diet before, but it was for a very short period of time, before events in my life meant I could no longer continue it. I want to try a low carb diet again, but I have these questions: 1)I don’t feel i can do a diet where i can eat a very small amount of carbs, day in day out.Even if this carb restriction is only for the initial phase of the diet. My life at the moment is, to be frank, very stressful and the depression which i will suffer rom restricting the carbs will make it unbearably stressful. However what i think i can manage is to severely cut-back on my carbs, but this cuttting back will not be as ’systematic’ as I read a low carb diet should be. Let me explain, i think i can manage to eat mainly protein foods, but my intake of carbs on some days will be way more than the small amount i should eat, according to the diet books. Will eating mainly proteins,with also some carbs still cause weight loss or, will the carbs completely negate the benefits from eating mainly protein? I mean, on some days i will eat almost 100 % protein, but on other days some carbs will creep in, due mainly to life-stress and comfort eating.

It basically will come down to how much you eat overall. If you burn more than you eat you will lose weight; low carb is an easy way to not eat so much, done right. 2)I have read on many web sites that alcohol is very bad for weight loss, since the body preferentially burns  the alcohol before the fat.But is this really true? I mean, i see a lot of alcoholics who are pencil thin.If a person only consumes one or two glasses of vodka a day, and then eats a very small amount of food, surely he will lose weight, especially if he has a busy life schedule which means he walks about a lot? Under normal circmstances ,my alcohol consumption is very low, mainly because I have a strong aversion to it’s taste, but right now due to a stressful life, I am wondering whether eating a small amount of food and one or two small glasses of vodka is really all that bad for weight loss?

Well, alcohol = 7 cals/gram, for contrast carbs are about 4 cals/gram. But a lot of the short term ‘bad effects’ with alcohol is where someone goes out and has ten pints and a curry; beer has a fair amount of calories over and above the alcohol, and the curry you then eat when too pissed to consider the consequences is not going to help you lose weight either. On the other hand, whatever problems you have right now are probably not as serious as the problems you might potentially have in five years when you are an alcoholic with impending liver failure. Drinking to try to cope with problems is a classic first step down that path. It may lead to pencil thin people, but that’s for much the same reason as heroin addicts losing weight, not eating because drinking comes first. Peter

Response:

[snip] on some days i will eat almost 100 % protein, [snip] Carbs should be replaced by fat, not protein.

Response:

Will eating mainly proteins,with also some carbs still cause weight loss or, will the carbs completely negate the benefits from eating mainly protein? I mean, on some days i will eat almost 100 % protein, but on other days some carbs will creep in, due mainly to life-stress and comfort

eating. Creating a CALORIC DEFICIT will cause you to lose weight, the type of food is irrelevant…carb/protein/fat 2)I have read on many web sites that alcohol is very bad for weight loss, since the body preferentially burns  the alcohol before the fat

Alcohol is not a good fuel source. It is a TOXIN to the body and is dealt with as such. Alcoholics are generally thin because they generally do not eat much.

Response:

That’s very true.  I’ve only been on one low-calorie diet in my life and have actually lost more "weight" on LC.  I’m 8 pounds lighter now than I was after the low-calorie diet but I lost considerably more muscle mass on the low-calorie diet and ended up looking like a concentration camp survivor.  That didn’t happen with LC. The trick is to determine what your LBM is.  I follow Protein Power Lifeplan and they have a fairly simple set of calculations but I lent my book to someone so can’t look it up right now. That may be true with respect to losing "weight" but if you want to maximize fat loss and minimize lean body mass   loss then you want to be sure you consume enough protein in your hypocaloric state. It is not clear exactly how much protein is needed to optimally reduce LBM loss but I imagine it is at *least* .5 grams of protein per pound LBM per day if not more.

—– Bev

Response:

HI all. I have been on a low carb diet before, but it was for a very short period of time, before events in my life meant I could no longer continue it. I want to try a low carb diet again, but I have these questions:

crossposting troll alert alt.support.diet.low-carb, misc.fitness.weights, sci.med Lee Rodgers YMMV,FWIW,IDGAS Retreat http://www.lowcarb.org 24hr LC-CHAT http://www.lowcarb.org/parachat.html

Response:

Lee Rodgers

Missed ya, babe! *smooches* Myra

Response:

Hi all,thanks for the replies to my rather unusal questions. I was expecting at least some of you to flame me for asking the alcohol related weight loss question, but no one did. Thanks. Google groups can be very helpful and supportive to those seeking advice, but this can be ruined by the odd few who get their kicks out of mocking other peoples posts. I want to make some further questions/observations as a follow on to my original post: 1)I am confused, i thought on a low carb diet you were supposed to replace the carbs you would normally eat with protien, but someone mentioned that you actually replace the carbs with fat.Which is it,fat or protein? It can’t be both? 2)It was mentioned that the main thing that mattered was that your total calorie intake was reduced, and that if you eat too much protein you will not lose weight. However from all that i know about low carb dieting, i assumed that you could eat as much protein food during a meal to make you feel full? And I’ve read quite a few testimonies of people who’ve eaten large amounts of protein, and still lost quite a bit of weight. 3)Something I find interesting,even from a purely scientific point of view, and I forgot to mention in my last post: Imagine there’s a person, not on a diet, and he’s slighlty over-weight.This person eats a normal,typical,unhealthy diet,mainly carbs.But during dinner he decides to eat mainly protein food,rather than carbs, even though the rest of his days diet was carbs, will that one good meal of protein cause him to lose more weight than if he had eaten the carbs? In other words, if a person normally eats,say 15% protein foods per day, but increases this to 25% protein, will that 10% increase cause weight loss, or will it not have much effect? 3)When i said 2 small glasses of vodka in my original post, i guess that means in total about 150 ml at most- a can of coke is 330 ml, so that gives you some idea.I want to reiterate, that trying to lose a lot of weight by drinking alcohol is not a good idea, but is it so bad to use vodka for about a week or so to lose weight? But i hope at least one person can reassure me that vodka is not a catastrophic substance for weight loss. I mean, the web sites i’ve read about alcohol and weight loss paint a very gloomy picture, mainly as to how,whilst alcohol does slightly raise the metabolic rate, this is off-set by the fact that the body uses the alcohol as a fuel,rather than the fat.Thereby reducing weight loss.However I really wnat to know if a person has, say about 8 or 9 pounds to lose, he could get away with drinking 2 small vodka glasses and eat well below the recommended 10,000 calories for a male per day (and on top of that a lot of walking during the day). Will the vodka really have a disastorous effect on the good work of eating much less (and what i intend to eat will almost be all protein) amd walking a lot? Or will it only have a mild negative effect on weight loss? Thanks again for reading my qustions and bye friends.

Response:

| Hi all,thanks for the replies to my rather unusal questions. I was | expecting at least some of you to flame me for asking the alcohol | related weight loss question, but no one did. Thanks. Google groups | can be very helpful and supportive to those seeking advice, but this | can be ruined by the odd few who get their kicks out of mocking other | peoples posts. | I want to make some further questions/observations as a follow on to | my original post: | 1)I am confused, i thought on a low carb diet you were supposed to | replace the carbs you would normally eat with protien, but someone | mentioned that you actually replace the carbs with fat.Which is it,fat | or protein? It can’t be both? It’s fat, you need a base amount of protein to maintain muscles, likely between 80 and 120 grams a day depending on your size, if you have too much protein and very few carbs some portion of the protein will convert to glucose.  Fat in combination with protein also satisfies appetite for a longer time than carbs or protein alone. | 2)It was mentioned that the main thing that mattered was that your | total calorie intake was reduced, and that if you eat too much protein | you will not lose weight. However from all that i know about low carb | dieting, i assumed that you could eat as much protein food during a | meal to make you feel full? And I’ve read quite a few testimonies of | people who’ve eaten large amounts of protein, and still lost quite a | bit of weight. On Atkins induction there are two weeks of eating as much protein and fat as you need to keep from being hungry.  This is a period of converting your body to fat burning from carb burning and to break carb addictions.  This doesn’t last.  People who are very greatly overweight will continue to lose while eating a lot to a certain point.  If they measured though, they would find that even though they think they are eating a lot, it is less in caloric content than their previous carb laced diet. | 3)Something I find interesting,even from a purely scientific point of | view, and I forgot to mention in my last post: Imagine there’s a | person, not on a diet, and he’s slighlty over-weight.This person eats | a normal,typical,unhealthy diet,mainly carbs.But during dinner he | decides to eat mainly protein food,rather than carbs, even though the | rest of his days diet was carbs, will that one good meal of protein | cause him to lose more weight than if he had eaten the carbs? In | other words, if a person normally eats,say 15% protein foods per day, | but increases this to 25% protein, will that 10% increase cause | weight loss, or will it not have much effect? No, a low carb diet puts the body in ketosis where it is burning fat instead of carbs.  The carbs you eat the rest of the day will stimulate your appetite.  It all boils down to taking in fewer calories than you burn, you can lose weight on any kind of diet as long as your calories are low enough. The difference with a low carb diet is you are less likely to be hungry all the time. | 3)When i said 2 small glasses of vodka in my original post, i guess | that means in total about 150 ml at most- a can of coke is 330 ml, so | that gives you some idea.I want to reiterate, that trying to lose a | lot of weight by drinking alcohol is not a good idea, but is it so | bad to use vodka for about a week or so to lose weight? | But i hope at least one person can reassure me that vodka is not a | catastrophic substance for weight loss. I mean, the web sites i’ve | read about alcohol and weight loss paint a very gloomy picture, | mainly as to how,whilst alcohol does slightly raise the metabolic | rate, this is off-set by the fact that the body uses the alcohol as a | fuel,rather than the fat.Thereby reducing weight loss.However I | really wnat to know if a person has, say about 8 or 9 pounds to lose, | he could get away with drinking 2 small vodka glasses and eat well | below the recommended 10,000 calories for a male per day (and on top | of that a lot of walking during the day). Will the vodka really have | a disastorous effect on the good work of eating much less (and what i | intend to eat will almost be all protein) amd walking a lot? Or will | it only have a mild negative effect on weight loss? | Thanks again for reading my qustions and bye friends. No one will lose weight on 10,000 calories a day–or do anything but gain–where did you get the idea that was a recommended amount.  Rule of thumb for losing weight is 10 times body weight in pounds, i.e., 250 pounds, 2500 calories.  Maintenance might be 12 times.  Many people need to go lower than 10, this figure depends partly on how active you are.   If you only have 8 or 9 pounmds to lose it will be hard to do.  The closer you are to goal the harder it is to lose.  It’s possible to drink alcohol and lose weight but most people think that daily alcohol is a waste of calories.

Response:

Hi all,thanks for the replies to my rather unusal questions. I was expecting at least some of you to flame me for asking the alcohol related weight loss question, but no one did. Thanks. Google groups can be very helpful and supportive to those seeking advice, but this can be ruined by the odd few who get their kicks out of mocking other peoples posts.

This is *not* a google group. This is usenet or a newsgroup if you prefer. Google is how some people access newsgroups. I want to make some further questions/observations as a follow on to my original post: 1)I am confused, i thought on a low carb diet you were supposed to replace the carbs you would normally eat with protien, but someone mentioned that you actually replace the carbs with fat.Which is it,fat or protein? It can’t be both?

Can be, but it depends. Plans differ. What I’m following is a low carb/ adequate protein/make up the rest of the calories with fat plan. That means I keep my carbs to an appropriate level for me (not all that low) then figure out how much protein I need and eat that amount of protein. Whatever calories are left (with a fudge factor) should come from fat. If you’re presently eating enough protein, then you don’t need to increase it. However, if you’ve been following a low-fat diet, you may also have been shortchanging your body of protein and may want to increase that. 2)It was mentioned that the main thing that mattered was that your total calorie intake was reduced, and that if you eat too much protein you will not lose weight. However from all that i know about low carb dieting, i assumed that you could eat as much protein food during a meal to make you feel full? And I’ve read quite a few testimonies of people who’ve eaten large amounts of protein, and still lost quite a bit of weight.

Depends. Metabolisms vary and of course how overweight you are will make a difference too. When I started low carbing, I could eat a pretty big steak plus a salad and lose weight. Now I need to eat smaller portions in order to maintain/lose. At the present, I can eat 5 oz of meat, plus a big helping of vegetables and feel satisfied. You should be able to eat enough protein (with vegetables) to make you feel satisfied but not stuffed. 3)Something I find interesting,even from a purely scientific point of view, and I forgot to mention in my last post: Imagine there’s a person, not on a diet, and he’s slighlty over-weight.This person eats a normal,typical,unhealthy diet,mainly carbs.But during dinner he decides to eat mainly protein food,rather than carbs, even though the rest of his days diet was carbs, will that one good meal of protein cause him to lose more weight than if he had eaten the carbs? In other words, if a person normally eats,say 15% protein foods per day, but increases this to 25% protein, will that 10% increase cause weight loss, or will it not have much effect?

Are we assuming the total calories remain constant? If so, the higher protein diet might result in *slightly* more weight loss, but I doubt it would be significant. 3)When i said 2 small glasses of vodka in my original post, i guess that means in total about 150 ml at most- a can of coke is 330 ml, so that gives you some idea.I want to reiterate, that trying to lose a lot of weight by drinking alcohol is not a good idea, but is it so bad to use vodka for about a week or so to lose weight?

Yes, using alcohol for the purpose of losing weight is a very bad idea. That isn’t to say that moderate alcohol consumption is incompatible with low carbing or any weight loss strategy, but if you’re drinking for the purpose of losing weight. . . not good. But i hope at least one person can reassure me that vodka is not a catastrophic substance for weight loss. I mean, the web sites i’ve read about alcohol and weight loss paint a very gloomy picture, mainly as to how,whilst alcohol does slightly raise the metabolic rate, this is off-set by the fact that the body uses the alcohol as a fuel,rather than the fat.Thereby reducing weight loss.However I really wnat to know if a person has, say about 8 or 9 pounds to lose, he could get away with drinking 2 small vodka glasses and eat well below the recommended 10,000 calories for a male per day (and on top of that a lot of walking

  ^^^^^^ What??? I’m sorry, I didn’t realize you were a top performance athlete. For men with normal activity levels the recommended calorie levels are somewhere in the 2000 range. during the day). Will the vodka really have a disastorous effect on the good work of eating much less (and what i intend to eat will almost be all protein) amd walking a lot? Or will it only have a mild negative effect on weight loss?

It comes down to calories. If you can afford the extra calories, and still be consuming less than you’re expending, you’ll lose weight. However, you may want to enter everything in fitday (www.fitday.com) for a few days, being scrupulously honest about portion sizes and actual amounts of activity. You may find that you aren’t burning as many calories as you think (an hour of brisk walking doesn’t burn as many calories as one might expect) and that you’re consuming more than you realized. Martha — Sig pending

Response:

1)I am confused, i thought on a low carb diet you were supposed to replace the carbs you would normally eat with protien, but someone mentioned that you actually replace the carbs with fat.Which is it,fat or protein? It can’t be both?

The "trick" to low carb is to 1) eat *moderate* protein, and 2) eat a lot of good fats. 2)It was mentioned that the main thing that mattered was that your total calorie intake was reduced, and that if you eat too much protein you will not lose weight. However from all that i know about low carb dieting, i assumed that you could eat as much protein food during a meal to make you feel full? And I’ve read quite a few testimonies of people who’ve eaten large amounts of protein, and still lost quite a bit of weight.

As I’ve said in another post on another thread, I divide my daily calories as follows:  2-3% carbs, 22-25% protein, 72-75% fat.  Those percentages work for me, and I lost weight. But i hope at least one person can reassure me that vodka is not a catastrophic substance for weight loss.

As long as your intake is moderate, and you make allowances for the calories in your daily plan, then it should be okay. OTOH, I’m a teetotaler, so what do I know? Myra

Response:

@f14g2000cwb.googlegroups.com: – Hide quoted text — Show quoted text – HI all. I have been on a low carb diet before, but it was for a very short period of time, before events in my life meant I could no longer continue it. I want to try a low carb diet again, but I have these questions: 1)I don’t feel i can do a diet where i can eat a very small amount of carbs, day in day out.Even if this carb restriction is only for the initial phase of the diet. My life at the moment is, to be frank, very stressful and the depression which i will suffer rom restricting the carbs will make it unbearably stressful. However what i think i can manage is to severely cut-back on my carbs, but this cuttting back will not be as ’systematic’ as I read a low carb diet should be. Let me explain, i think i can manage to eat mainly protein foods, but my intake of carbs on some days will be way more than the small amount i should eat, according to the diet books. Will eating mainly proteins,with also some carbs still cause weight loss or, will the carbs completely negate the benefits from eating mainly protein? I mean, on some days i will eat almost 100 % protein, but on other days some carbs will creep in, due mainly to life-stress and comfort eating.

If you’re eating for comfort, you’ll fail. If you approach this whole thing as a loss, you’ll probably fail. Readjust your attitude. Low-carb has very little to do with weight loss, except that lots of high- carb foods are calorie-dense. So don’t sweat the carbs. Eliminate all the simple carbs to start with, then go on from there as you feel inclined. Come up with a few simple, tasty meals you can eat day in and day out and eat them. Don’t make eating an adventure or a comfort blanket. Choose a day a week when you relax the rules. Allow yourself one dessert a week on that day. Lift weights so the weight you lose won’t be as much muscle as fat. – Hide quoted text — Show quoted text – 2)I have read on many web sites that alcohol is very bad for weight loss, since the body preferentially burns  the alcohol before the fat.But is this really true? I mean, i see a lot of alcoholics who are pencil thin.If a person only consumes one or two glasses of vodka a day, and then eats a very small amount of food, surely he will lose weight, especially if he has a busy life schedule which means he walks about a lot? Under normal circmstances ,my alcohol consumption is very low, mainly because I have a strong aversion to it’s taste, but right now due to a stressful life, I am wondering whether eating a small amount of food and one or two small glasses of vodka is really all that bad for weight loss? I know my alcohol question is very unusal, and it’s goes 100 % against the ‘you need to change the way you eat for life, and watch your whole lifestyle, and not just go on a crash diet etc etc’ message, but since this is a free message board I feel I have the right to ask this alcohol question, even though I will ineviatably get flamed. Don’t get me wrong I don’t advocate an alcohol weight loss diet ( on a side note,with all the plethora of diets, has anyone ever written an alcohol diet?!), but for the period of time I will be drinking more alcohol than normal I wanted to know if it will have an especially negative effect on my diet, even if i keep my calories low. Thanks for reading this post and i hope you can over-look the unusual nature of my post and help me out.Bye my friends and companions in weight loss.

Planning to go on a drinking binge doesn’t have much to do with health. Using alcohol to handle depression is stupid, and planning to use alcohol to handle depression is *really* stupid. Allot yourself a couple of drinks over the week and you’ll be fine.         Hugh — Experience keeps a dear school, but fools will attend no other.

Response:

You are probably incorrect in assuming that eating low carb will cause depression, a lot of people find the opposite to be true.  And you are NEVER supposed to eat 100% protein, you are supposed to get a good percentage of your calories from fat. Some people do find that just cutting out things like potatoes, pasta, rice and bread cause them to lose weight.  It depends a lot on how much you have to lose and whether cutting these things out will reduce your overall calorie consumption enough.  Low carb works mainly by reducing appetite–calories still count. And that is applicable to your alcohol question.  The calories count and if you drink too much you may be tempted to eat something you shouldn’t or even more of something that’s okay.  Alcohol really is a poor way to relieve stress even though lots of people do it. | HI all. I have been on a low carb diet before, but it was for a very | short period of time, before events in my life meant I could no longer | continue it. I want to try a low carb diet again, but I have these | questions: | 1)I don’t feel i can do a diet where i can eat a very small amount of | carbs, day in day out.Even if this carb restriction is only for the | initial phase of the diet. My life at the moment is, to be frank, very | stressful and the depression which i will suffer rom restricting the | carbs will make it unbearably stressful. However what i think i can | manage is to severely cut-back on my carbs, but this cuttting back | will not be as ’systematic’ as I read a low carb diet should be. Let | me explain, i think i can manage to eat mainly protein foods, but my | intake of carbs on some days will be way more than the small amount i | should eat, according to the diet books. Will eating mainly | proteins,with also some carbs still cause weight loss or, will the | carbs completely negate the benefits from eating mainly protein? I | mean, on some days i will eat almost 100 % protein, but on other days | some carbs will creep in, due mainly to life-stress and comfort | eating. 2)I have read on many web sites that alcohol is very bad for | weight loss, since the body preferentially burns  the alcohol before | the fat.But is this really true? I mean, i see a lot of alcoholics | who are pencil thin.If a person only consumes one or two glasses of | vodka a day, and then eats a very small amount of food, surely he | will lose weight, especially if he has a busy life schedule which | means he walks about a lot? Under normal circmstances ,my alcohol | consumption is very low, mainly because I have a strong aversion to | it’s taste, but right now due to a stressful life, I am wondering | whether eating a small amount of food and one or two small glasses of | vodka is really all that bad for weight loss? | I know my alcohol question is very unusal, and it’s goes 100 % against | the ‘you need to change the way you eat for life, and watch your whole | lifestyle, and not just go on a crash diet etc etc’ message, but since | this is a free message board I feel I have the right to ask this | alcohol question, even though I will ineviatably get flamed. | Don’t get me wrong I don’t advocate an alcohol weight loss diet ( on a | side note,with all the plethora of diets, has anyone ever written an | alcohol diet?!), but for the period of time I will be drinking more | alcohol than normal I wanted to know if it will have an especially | negative effect on my diet, even if i keep my calories low. | Thanks for reading this post and i hope you can over-look the unusual | nature of my post and help me out.Bye my friends and companions in | weight loss.

Response:

- Hide quoted text — Show quoted text – HI all. I have been on a low carb diet before, but it was for a very short period of time, before events in my life meant I could no longer continue it. I want to try a low carb diet again, but I have these questions: 1)I don’t feel i can do a diet where i can eat a very small amount of carbs, day in day out.Even if this carb restriction is only for the initial phase of the diet. My life at the moment is, to be frank, very stressful and the depression which i will suffer rom restricting the carbs will make it unbearably stressful. However what i think i can manage is to severely cut-back on my carbs, but this cuttting back will not be as ’systematic’ as I read a low carb diet should be. Let me explain, i think i can manage to eat mainly protein foods, but my intake of carbs on some days will be way more than the small amount i should eat, according to the diet books. Will eating mainly proteins,with also some carbs still cause weight loss or, will the carbs completely negate the benefits from eating mainly protein? I mean, on some days i will eat almost 100 % protein, but on other days some carbs will creep in, due mainly to life-stress and comfort eating. 2)I have read on many web sites that alcohol is very bad for weight loss, since the body preferentially burns  the alcohol before the fat.But is this really true? I mean, i see a lot of alcoholics who are pencil thin.If a person only consumes one or two glasses of vodka a day, and then eats a very small amount of food, surely he will lose weight, especially if he has a busy life schedule which means he walks about a lot? Under normal circmstances ,my alcohol consumption is very low, mainly because I have a strong aversion to it’s taste, but right now due to a stressful life, I am wondering whether eating a small amount of food and one or two small glasses of vodka is really all that bad for weight loss? I know my alcohol question is very unusal, and it’s goes 100 % against the ‘you need to change the way you eat for life, and watch your whole lifestyle, and not just go on a crash diet etc etc’ message, but since this is a free message board I feel I have the right to ask this alcohol question, even though I will ineviatably get flamed. Don’t get me wrong I don’t advocate an alcohol weight loss diet ( on a side note,with all the plethora of diets, has anyone ever written an alcohol diet?!), but for the period of time I will be drinking more alcohol than normal I wanted to know if it will have an especially negative effect on my diet, even if i keep my calories low. Thanks for reading this post and i hope you can over-look the unusual nature of my post and help me out.Bye my friends and companions in weight loss.

You sure seem to have made up your mind what you are going to do in the negative sense. What the hell does the life situation around you have to do with your eventaul weight loss? make up your mind if you’re going to lose weight or blame everyone around you for what you are. — Perre This is probably the best advice you’ll ever get so think hard, buddy, think hard.

Response:

 Why dont you dont try working on the what is causing you all the stress in your life? Are you using alcohol and food to get you throught the stress? Are you a comfort eater and drinker?  Simply removing or minimizing your stress can have a weight loss affect on you. Give up the booze too as it is a depressant so you may find consuming alcohol counterproductive in dealing with your depression. Laureen – Hide quoted text — Show quoted text – HI all. I have been on a low carb diet before, but it was for a very short period of time, before events in my life meant I could no longer continue it. I want to try a low carb diet again, but I have these questions: 1)I don’t feel i can do a diet where i can eat a very small amount of carbs, day in day out.Even if this carb restriction is only for the initial phase of the diet. My life at the moment is, to be frank, very stressful and the depression which i will suffer rom restricting the carbs will make it unbearably stressful. However what i think i can manage is to severely cut-back on my carbs, but this cuttting back will not be as ’systematic’ as I read a low carb diet should be. Let me explain, i think i can manage to eat mainly protein foods, but my intake of carbs on some days will be way more than the small amount i should eat, according to the diet books. Will eating mainly proteins,with also some carbs still cause weight loss or, will the carbs completely negate the benefits from eating mainly protein? I mean, on some days i will eat almost 100 % protein, but on other days some carbs will creep in, due mainly to life-stress and comfort eating. 2)I have read on many web sites that alcohol is very bad for weight loss, since the body preferentially burns  the alcohol before the fat.But is this really true? I mean, i see a lot of alcoholics who are pencil thin.If a person only consumes one or two glasses of vodka a day, and then eats a very small amount of food, surely he will lose weight, especially if he has a busy life schedule which means he walks about a lot? Under normal circmstances ,my alcohol consumption is very low, mainly because I have a strong aversion to it’s taste, but right now due to a stressful life, I am wondering whether eating a small amount of food and one or two small glasses of vodka is really all that bad for weight loss? I know my alcohol question is very unusal, and it’s goes 100 % against the ‘you need to change the way you eat for life, and watch your whole lifestyle, and not just go on a crash diet etc etc’ message, but since this is a free message board I feel I have the right to ask this alcohol question, even though I will ineviatably get flamed. Don’t get me wrong I don’t advocate an alcohol weight loss diet ( on a side note,with all the plethora of diets, has anyone ever written an alcohol diet?!), but for the period of time I will be drinking more alcohol than normal I wanted to know if it will have an especially negative effect on my diet, even if i keep my calories low. Thanks for reading this post and i hope you can over-look the unusual nature of my post and help me out.Bye my friends and companions in weight loss.

Response:

HI all. I have been on a low carb diet before, but it was for a very short period of time, before events in my life meant I could no longer continue it. I want to try a low carb diet again, but I have these questions: 1)I don’t feel i can do a diet where i can eat a very small amount of carbs, day in day out.Even if this carb restriction is only for the initial phase of the diet. My life at the moment is, to be frank, very stressful and the depression which i will suffer rom restricting the carbs will make it unbearably stressful. However what i think i can manage is to severely cut-back on my carbs, but this cuttting back will not be as ’systematic’ as I read a low carb diet should be. Let me explain, i think i can manage to eat mainly protein foods, but my intake of carbs on some days will be way more than the small amount i should eat, according to the diet books. Will eating mainly proteins,with also some carbs still cause weight loss or, will the carbs completely negate the benefits from eating mainly protein? I mean, on some days i will eat almost 100 % protein, but on other days some carbs will creep in, due mainly to life-stress and comfort eating. 2)I have read on many web sites that alcohol is very bad for weight loss, since the body preferentially burns  the alcohol before the fat.But is this really true? I mean, i see a lot of alcoholics who are pencil thin.If a person only consumes one or two glasses of vodka a day, and then eats a very small amount of food, surely he will lose weight, especially if he has a busy life schedule which means he walks about a lot? Under normal circmstances ,my alcohol consumption is very low, mainly because I have a strong aversion to it’s taste, but right now due to a stressful life, I am wondering whether eating a small amount of food and one or two small glasses of vodka is really all that bad for weight loss? I know my alcohol question is very unusal, and it’s goes 100 % against the ‘you need to change the way you eat for life, and watch your whole lifestyle, and not just go on a crash diet etc etc’ message, but since this is a free message board I feel I have the right to ask this alcohol question, even though I will ineviatably get flamed. Don’t get me wrong I don’t advocate an alcohol weight loss diet ( on a side note,with all the plethora of diets, has anyone ever written an alcohol diet?!), but for the period of time I will be drinking more alcohol than normal I wanted to know if it will have an especially negative effect on my diet, even if i keep my calories low. Thanks for reading this post and i hope you can over-look the unusual nature of my post and help me out.Bye my friends and companions in weight loss.

Response:

Question:

– Hide quoted text — Show quoted text – Trying once again to go low-cal and drop some lbs. I am convinced that simple calorie counting is the way to go, and I plan to take in 1600 or less Sunday – Friday, with Sat a cheat day. I want to go from 200 lbs to < 160 by the end of the year. I am a male, pretty fit, and exercise daily. 3 runs a week, 2 other cardio workouts (bike or Elliptical Trainer), and 2 weight workouts a week. Anyone with similar lifestyle/goals actually make it work long-term? Al in Nebraska

Yes, it will work. About twenty years ago I did exactly what you plan to do, 220 to 170, one pound a week. Gee, the weight stayed off for years without me paying much attention. Over the past couple of years it’s drifted back up again, which is what brings me here. :-) LazyEights http://www.cafepress.com/metaphorsecrets

Response:

Trying once again to go low-cal and drop some lbs. I am convinced that simple calorie counting is the way to go, and I plan to take in 1600 or less Sunday – Friday, with Sat a cheat day. I want to go from 200 lbs to < 160 by the end of the year. I am a male, pretty fit, and exercise daily. 3 runs a week, 2 other cardio workouts (bike or Elliptical Trainer), and 2 weight workouts a week. Anyone with similar lifestyle/goals actually make it work long-term? Al in Nebraska

  What would really work for you is to have a 24 hour fast day such as thursday, where you eat nothing but water.   PJ

Response:

Trying once again to go low-cal and drop some lbs. I am convinced that simple calorie counting is the way to go, and I plan to take in 1600 or less Sunday – Friday, with Sat a cheat day. I want to go from 200 lbs to < 160 by the end of the year. I am a male, pretty fit, and exercise daily. 3 runs a week, 2 other cardio workouts (bike or Elliptical Trainer), and 2 weight workouts a week. Anyone with similar lifestyle/goals actually make it work long-term? Al in Nebraska

Response:

I’ve been low carb and low calorie with good results.  I average around 1400 calories per day.  I dine out on Fridays.  I don’t call it a cheat day, since I’m still low carb, but I do include it in my calorie data. I find the download version of Fitday works well for tracking the calories. http://www.FitDay.com If your calories are low, you will lose the weight.  The problem comes in with cheating.  I find low carb reduces appetite, thus low calorie is more feasible. 311/187.1/165

– Hide quoted text — Show quoted text – Trying once again to go low-cal and drop some lbs. I am convinced that simple calorie counting is the way to go, and I plan to take in 1600 or less Sunday – Friday, with Sat a cheat day. I want to go from 200 lbs to < 160 by the end of the year. I am a male, pretty fit, and exercise daily. 3 runs a week, 2 other cardio workouts (bike or Elliptical Trainer), and 2 weight workouts a week. Anyone with similar lifestyle/goals actually make it work long-term? Al in Nebraska

Response:

Question:

As I have stated earlier I am extremely over weight and the pounds have crept on as the years have went by went by. I have for years been suffering from Polycystic Ovary Syndrome. Only until recently did I go to my doctor and tell him I dont eat that much and dont lose weight even when I starve myself at 800 calories a day. He told me he believed me and figured since I have had PCOS for over 22 years now I am probably Insulin Resistant from it and along with that comes the many nasty maladys one can suffer from including terrible bouts of diareah, frequent hypoglycemic episodes, and a lot of people teeter on the edge of getting TypeII diabetes. Read about it. It is really something very interesting. I certainly dont sit around eating bon bons and watching soap operas all day. I have a 13 month old toddler I chase around everywhere and play landlord to 5 dwellings. It is not always a hand to mouth disorder. Even with IBS pretty much all of the time I still dont lose much weight. I have recently found out I have sleep apnea also which may add insult to injury too. They are finding that Insulin Resistant people, and woman with PCOS have a  reduction in their symptoms (too many to list you can look it up if you want) and lose weight taking Glucophage (Metformin), a drug used in treating diabetes. My doctor who specializes in diabetes says there are a suprising number of obese people out there male and female without Poly Cystic Ovary Syndrome who are also Insulin Resistant. I have also learned that a person who is IR does not benefit from eating a diet high in carbohydrates since it whacks out their insulin levels and helps them gain weight. Those of you in here who are severely overweight like I am have yourself checked out and see if you may be IR too. I know this is a tad off topic so I’ll say Im sorry now so I dont get flamed : ) Sincerely, LAureen Bennett

Response:

>>Not to be disrespectful to anyone but, no-one came out of prison camps >>overweight.

That is not dieting.  It is starvation, and the body response is to drop to an extremely low metabolic rate.  As others noted, when calories are increased, they are only stored but the metabolic rate remains low.  Fasting leads to  vicious weight loss, weight gain cycles; and at the end of each cycle the weight loss is less and the weight gain is greater.  It has also been shown in studies that the weight loss causes  extreme stresses on the body, and will lead to premature death.    Food depravation is no more of a solution for weight problems than apnea is for oversleeping. A doctor directed diet and excercise plan are the best options; not a "prison camp regime". Peter

Response:

In article <nqSv3.6729$O_1.46…@ozemail.com.au>, gregh <chows@dontspam. me.ozemail.com.au> writes [...] >I am living proof that you CAN become seriously underweight in short order. >I had a dangerously overactive thyroid and I went from 179 pounds to 119 >pounds in 4 days, no bull. It IS possible but it is bloody dangerous. I was >lucky I have a heart a bull would think was strong! ;-}

[...] Hi Greg, Not questioning that you lost 60 lbs in four days, just curious – where did those 15 lbs go each day? It works out to over 1/2 lb an hour! Regards, Paul —      Paul Kemp      anti – spam/UCE measures follow:- :@:  E mail      :@: Home Page: http://www.kemp.demon.co.uk/          :@: :@:  paul@kemp.  :@: ICQ Pager: http://wwp.mirabilis.com/1914266      :@: :@:  demon.co.uk :@: This is *NOT* my Email address: ab…@demon.net  :@:

Response:

hlh_NOS…@excite.com wrote: > … So far, I have yet to meet an obese person who has never > been on a very-low-calorie diet for an extended time.  I suspect > that it is not possible to become more than about 30 pounds > overweight without first starving yourself.

Oh, it’s possible!  I assure you — it’s very possible. I NEVER used a starvation diet.  I refuse to do so.  My problem resulted from loss of energy due to sleep deprivation.  Since I am slowly loosing my ability to walk, I need to loose weight … but I will NOT change my diet. By increasing my exercise, I can loose upto 2 pounds per week.  And I suspect it’s the fact that I have not tried a starvation diet that allows me to loose the weight.  My body isn’t trying to hoard those calories.  But it’s not easy by any means. Regards, =jbf= John B. Fisher

Response:

Way to go, John!  Two pounds a week is 100 pounds in a year’s time! I hope to do as well as you are.  So far I think I see about 4 pounds gone, but it is hard to read on the scale.   Best of luck! Pete – Hide quoted text — Show quoted text ->Oh, it’s possible!  I assure you — it’s very possible. >I NEVER used a starvation diet.  I refuse to do so.  My problem resulted >from loss of energy due to sleep deprivation.  Since I am slowly loosing my >ability to walk, I need to loose weight … but I will NOT change my diet. >By increasing my exercise, I can loose upto 2 pounds per week.  And I >suspect it’s the fact that I have not tried a starvation diet that allows me >to loose the weight.  My body isn’t trying to hoard those calories.  But >it’s not easy by any means. >Regards, >=jbf= >John B. Fisher

Response:

Carroll, Chris <ccad…@idis.com.au> wrote in message

news:37BC9DCD.364E16D@idis.com.au… > Not to be disrespectful to anyone but, no-one came out of prison camps > overweight. > As they say  "keep your mouth shut" – much easier said than done !

Hi Chris. I don’t consider you disrespectful, but do realize that it is better for even an apneic person to be overweight than to go through the abuse that those in the prison camps suffered. For some people it is easier to lose weight.  For some of us (myself included), it requires a lot of work.  For some (I’m blessed with not being there right now), a lot of work nets little results.     Gary (not changing my message, but changing my method) Rimar

Response:

<hlh_NOS…@excite.com> wrote in message

news:37bf62a3.2336214@gnews.august.net… > very-low-calorie diet for an extended time.  I suspect that it is not > possible to become more than about 30 pounds overweight without first > starving yourself.  This is the fraud of the diet industry.  I was

I am living proof that you CAN become seriously underweight in short order. I had a dangerously overactive thyroid and I went from 179 pounds to 119 pounds in 4 days, no bull. It IS possible but it is bloody dangerous. I was lucky I have a heart a bull would think was strong! ;-} — Remove the anti-spammer stuff

Response:

In article <486t3.6161$Rk.10…@news2.mco>, "John B. Fisher" – Hide quoted text — Show quoted text -<john_b_fis…@bellsouth.net> wrote: > Gary Rimar wrote: > > When your apnea is under control and you’ve had about > > a month of being able to sleep, you will have the energy > > you don’t have right now.  Again, that’s my experience. > Gary, therein lies the rub for REP.  REP seems to have some additional > problems that need to be worked out.  Not everyone is able to get it working > right away.  In addition to other health problems, REP continues to have > excessive daytime fatigue and sleepiness.  Not to the point of blackouts > anymore.  But it’s certainly not ‘better’. > But in essence you are right.  Some added exercise can be added … even > then.  It’s just nowhere NEAR as effective as it would be for someone that > has their sleeping problems under control.

Or at times even possible for someone who now has a fancy medical name for why I can barely walk sometimes! > REP, sure getting out for a daily walk will help.  Or just decide to do > something ‘fun’.  That ‘play time’ can be extremely helpful with sleep and > getting some added activity.  But just as important (as you know) is > ’staying the course’ and working with your sleep specialist.

My weight really isn’t a big issue. I was just annoyed by the arrogant and insensitive reply to a poster who was in distress. Women in this society know practically from birth all the ’sure-fire’ ways to lose weight; and a person who has seen professionals for help surely does not need to be told that they are "lazy and unmotivated."

Response:

How dare you make such an offensive comment.  This generalization is no more true than saying all men named Gary are ignorant and insensitive. Marg Gary Rimar wrote:

…snip….. – Hide quoted text — Show quoted text -> There will always be fat people as long as there are lazy people and > undermotivated people.   …snip… >     Gary (if I can do this, many other people can) Rimar

Response:

This is the remark that started the firestorm: > [from REP:]> Seriously, if there were one sure-fire way to lose weight, > there wouldn’t be any fat people.

My reaction, thinking that there are always going to be lazy people who won’t even bother with the "one sure-fire way" was: >There will always be fat people as long as there are lazy people and > undermotivated people.  I’m calling you neither of these names, but the > statement as it stands is preposterous.

Now on to my response to the firestorm: First of all, apologies to those that are offended. Second –  if you knew my history, you’d think a tad more charitably of me (but you don’t and I hear you loud and clear). Third – if I make statements in here that seem to contradict my previous post (that got folks so flummoxed), maybe that contradiction is a good thing.  I don’t think I do, but if you see it that way and are happier, so be it. Fourth – I recognize that there are people who are biologically predisposed to a weight that society considers to be excessive. Fifth – I recognize that a person can be at a weight that society considers excessive and still be healthy (note – I did NOT say "otherwise healthy" – don’t read messages into what I type that I don’t actually say and assume I said it). Sixth – I’m new in this newsgroup, so if someone posted something that fell off the server before I got here, I didn’t read it (obviously).  I’ve been reading every single message on this group since I started out here – four days ago.  I’ve been involved in other newsgroups (and BBS systems for a decade before the Internet took off), so I’m not exactly a rookie. Seventh – I have kept weight off for more than five years.  I did it through the use of a 12-step program, a proper diet, and exercise.  I let go of that program due to emotional stresses in my life (instead of using it to manage those stresses), and am now back in the program.  I didn’t get kidney stones, didn’t have to go on Liquid Protein (or other such body-abusive junk).  Consider me one of the semi-lucky ones.  Lucky I have a way to do this (for me), unlucky that it has to be so much darn work. Eight – My doctor told me that in part the reason my weight came back was due to the depression and lack of energy that the CSA I live with caused. Again, consider me one of the lucky ones if you care to, but with proper CPAP intervention I actually have energy I’ve not had for years.  For those of you who have experienced it, you understand.  For those of you who have yet to experience, it, I pray that your time comes and soon, as I have best wishes for everyone out here (no matter what you may think of my previous posts). Ninth – What I said was taken out of context.  I made it clear that I called no one out here lazy or unmotivated.  If you don’t think so, go to the top of this message and reread my comment.This was clear to me, because if you were out here, you are defacto motivated (and pretty darn sure not lazy). What I did say is that there will always be fat people because they are lazy and unmotivated.  Think about that for a bit before you go on a bender again (if so tempted).  Do you know anyone who sits around their house all day, eats crap like it’s going out of style, and then wonders why they are fat with no energy?  They don’t have to have apnea or any other difficulty (though they are on their way to difficulties soon enough thankyouverymuch). They just don’t feel like watching their health and don’t feel like doing anything about it.  I know.  My father (may he rest in peace) was one of them.  He didn’t give a damn.  He died at age 66. There are those too who suffer from serious apnea and other medical disorders, that do lose the weight.  I hope I can be one of them (since I’ve been one of them before).  I hope that anyone who wants to do so can also do so.  If you’re even making the effort to come here to get help with your health, you’re NOT the people I described.  THEY will get what they deserve, because they are not willing to work at being healthy.  Hopefully, you will also get what you deserve (a good thing) because you are making an effort. I think I’ve answered all of everyone’s points.  To sum up: 1) I know some people are going to be of a larger size no matter what they do. 2) I called no one in this newsgroup lazy.  If you don’t believe me, reread what I wrote. 3) I shared the hope that I have, since what I’m doing happens to be working. 4) As long as there are people (unlike those in this newsgroup) who don’t give a rat’s hindquarters about their health, eat like pigs, and around like them too, there are going to be fat people. If I’ve answered your points and you realize I’m not an arrogant pain, great.  If you want to be really nice (though you don’t have to), post out here that you understand me. If you think I’ve missed something and you still have an issue with it, please take it to private e-mail at dyna…@mail.com.  I don’t want to spend the time of the newsgroup doing more to clarify my message than I’ve done here (which I think is plenty). If you think you completely understand my point and still think I’m a jerk, reread this message one more time.  If after that you STILL think I’m a jerk, please let me know privately via e-mail.  I’ll do my best to not get on your nerves in this group.     Gary (I hope that by using too many versus too few words I solve this) Rimar

Response:

I am glad that you took the time to write out your previous message.  I am in a similar situation.  Been on Prozac for several years, with a noticeable weight gain.  Now I am going on CPAP.  Will watch out for that.  Good luck. jkb Sent via Deja.com http://www.deja.com/ Share what you know. Learn what you don’t.

Response:

Not to be disrespectful to anyone but, no-one came out of prison camps overweight. As they say  "keep your mouth shut" – much easier said than done ! – Hide quoted text — Show quoted text -jeffbenn…@my-deja.com wrote: > I am glad that you took the time to write out your previous message.  I > am in a similar situation.  Been on Prozac for several years, with a > noticeable weight gain.  Now I am going on CPAP.  Will watch out for > that.  Good luck. > jkb > Sent via Deja.com http://www.deja.com/ > Share what you know. Learn what you don’t.

Response:

In article <7p7v3h$5d…@marcie.fissiontech.com>, "Gary Rimar" <dyna…@mail.com> wrote: > What I did say is that there will always be fat people because they are lazy > and unmotivated.  Think about that for a bit before you go on a bender again > (if so tempted).  

You ask for understanding by being insulting? > Do you know anyone who sits around their house all day, > eats crap like it’s going out of style, and then wonders why they are fat > with no energy?

No. I very much doubt many, if any, such people exist. > They just don’t feel like watching their health and don’t feel like doing > anything about it.  I know.  My father (may he rest in peace) was one of > them.  He didn’t give a damn.  He died at age 66.

He lived much longer than my fit father did. Your point…? > There are those too who suffer from serious apnea and other medical > disorders, that do lose the weight.  I hope I can be one of them (since I’ve > been one of them before).  I hope that anyone who wants to do so can also do > so.  If you’re even making the effort to come here to get help with your > health, you’re NOT the people I described.  THEY will get what they deserve, > because they are not willing to work at being healthy.

I see. Bad health is a punishment for sin of some sort. I will be sure to tell my doctors, who know of no cause for rheumatoid arthritis, that mine was caused by not caring enough about my health and that I surely deserve a painful disease. I will tell my cousin with juvenile diabetes that if she simply cares more, she’d be fine. How nice it must be to have all the answers! > I think I’ve answered all of everyone’s points.  

Yes, you have. You have a particular set of prejudices that are pointless, and will probably be introduced to my killfile.

Response:

In article <7p7v3h$5d…@marcie.fissiontech.com>, "Gary Rimar" <dyna…@mail.com> wrote:

[110 lines of protesting too much] Your actual post was literally insensitive, ill-informed and in many ways wrong. We all have our own problems, but no matter what they are that does not excuse being arrogant and pompous. If you wish to continue posting that you didn’t really write what you wrote, and if you did you didn’t mean it and besides if we ‘knew your history’ it’d be okay anyway, that’s fine. It won’t change what you wrote. If you wish to further imply that I and others cannot read, go right ahead. It won’t change anything. If you truly care – which no one demands you do – the honorable thing would to simply state (if true) that you did not express yourself as clearly as you may have wished and leave it be at that.

Response:

margaret wrote: > My suggestion is to try to fidget whenever you remember.  … > … Expending energy is expending energy, no matter how it’s > done.

Marg, that’s an excellent suggestion.  As a matter of fact I read about a study done fairly recently which found that fidgeting actually helps some people maintain their weight regardless of the amount of food they seem to consume.  You know the types.  The folks who can have a couple of pieces of cheese cake – often – and not show any signs of it.  The ‘bean poles’. Certainly not me.  Well, it appears that in a significant number of these individuals, the amount they fidget was well above normal. Regards, =jbf= John B. Fisher

Response:

My suggestion is to try to fidget whenever you remember.  Tapping pencils, crossing-uncrossing legs etc.  Essientially all the annoying fidgety things others do right now.  Expending energy is expending energy, no matter how it’s done. I  fidget all the time.  Truly restless.  Too effective for me as a matter of fact. Marg – Hide quoted text — Show quoted text -hlh_NOS…@excite.com wrote: > r…@inanna.com (REP) wrote: > >How does one exercise when one barely has the energy to perform a > >meaningless desk job? > You are correct about weight loss.  It isn’t easy, and there is no > temporary way to permanently lose weight.  You must simultaneously > increase your metabolism and reduce your calorie intake, and you can’t > ever stop.  IOW, you have to eat less than you want, and you have to > consistently do things that tire you, and make you breathe hard and > sweat.  If you ever quit, you will lose everything you have > accomplished in just a few months.  Life just isn’t fair. > And if you have ever tripped the starvation-avoidance mechanism in > your body by going on a very-low-calorie diet, you are going to spend > the rest of your life either hungry or fat (or both).  That is the > fraud of the diet industry.  I have never met a truly obese person > (>75 lbs overweight) who didn’t go on a starvation diet back when he > or she was only 20-30 pounds overweight. > The good news is:  If you are completely sedentary, it doesn’t take a > lot of exercise to improve your energy level enough to notice.  For > about 5% of the level of effort needed to become as fit as a > world-class athlete, you can get about 75% of the benefit.  Start > small.  Consistency counts for more than the level of effort, > especially in the beginning. > More good news:  Aerobics relieves the effects of stress, and is at > least as effective in the treatment of non-bipolar depression as any > known medication.  And exercise may even help you sleep better. > — > The true scientist revises his beliefs to fit the evidence. > The true believer revises the evidence to fit his beliefs. > — > hlh_NOS…@excite.com is a valid address.  It is NOT munged. > However, it is not read, either.  Please reply via this newsgroup.

Response:

In article <7p0286$7c…@marcie.fissiontech.com>, "Gary Rimar" <dyna…@mail.com> wrote: > I’m in a similar boat to you, except I have found what I needed to do.  I > exercise.

How does one exercise when one barely has the energy to perform a meaningless desk job? Seriously, if there were one sure-fire way to lose weight, there wouldn’t be any fat people. Losing weight is difficult for anyone; for those with apnea, if may be even more difficult.

Response:

Hi Deb, Sorry to hear that you are down.  I did not know much about antipressants, but since I have used a few and been on that newsgroup, I know that they are important if you need to take them.  I am not sure I need to take it, the only thing it has done so far has kept me from going ballistic on people. Unfortunately, watching how much we eat and exercise helps, the six small meal thing I heard helps keep the metabolism going, BUT my weight gain pre CPAP and some after has caused me to believe something rather simple.  If you are feeling tired still, your metabolism is slower, you had your pressure raised, see if you can rent a autocpap for a month, cost of about $35 maybe $50 for a top of the line. The reason I mention this is that I am a working out fool, I lost five pounds and gained it back and came to realize that since I am still tired from last August, my metabolism is still slow so it would be extremely difficult to lose weight If you are not feeling good from the cpap that would be a major cause.  Unfortunately I have takens and am taking some other drugs and people have a tendency to gain weight on some and the clinical trial reports have to be read to see which ones. You can still be overweight and fit.  I read somewhere and I said this before and I don’t have the backup data, that a group of normal weight and overweight people, normals did not exercise and the overweights did, and the overweights were in better health.  So pick something you like to do and work at it gradually, maybe find a friend to do it with you and like it was said, check with your doctor. You hang in there and if I can help in any way, email me.  I  don’t know much, but I keep doing it.  I am just maintaining my weight, but I have gained 15 to 20 pounds and it is tough to get it off, until I realized that maybe since my sleep is fragmented and I am always tired, that my metabolism is low.  I watch what I eat, can cut down a little, but here is a example of what I do, run 4 miles 3 times a week, weight lift 3 times and tae bo for 24 mintues 3 times a week and no loss, but Stanford hopefully will verify that for me. So even if I can not lose the weight for now, I am healthy, my pulse was 57, 47, 52 at doctors appointments. Sorry for long message, but it is important that we find out what is wrong with us, beside cpap.  I have even considered stopping cpap since I don’t feel better but I know that I will wake up from the episodes.  So girl, you take care of yourself. Your fellow newgrouper Patrick * Sent from RemarQ http://www.remarq.com The Internet’s Discussion Network * The fastest and easiest way to search and participate in Usenet – Free!

Response:

In article <7p2pvk$ea…@marcie.fissiontech.com>, "Gary Rimar" – Hide quoted text — Show quoted text -<dyna…@mail.com> wrote: > REP <r…@inanna.com> wrote in message > news:rep-ya02408000R1208992228080001@news.pacbell.net… > > In article <7p0286$7c…@marcie.fissiontech.com>, "Gary Rimar" > > <dyna…@mail.com> wrote: > > > I’m in a similar boat to you, except I have found what I needed to do. > I > > > exercise. > > How does one exercise when one barely has the energy to perform a > > meaningless desk job? > When your apnea is under control and you’ve had about a month of being able > to sleep, you will have the energy you don’t have right now.  Again, that’s > my experience.

*Your* experience. I’ve been on CPAP for three months now as I keep complaining, and while I no longer hallucinate or black out, I’m STILL waiting to feel any energy. > > Seriously, if there were one sure-fire way to lose weight, there wouldn’t > > be any fat people. > There will always be fat people as long as there are lazy people and > undermotivated people.  I’m calling you neither of these names, but the > statement as it stands is preposterous.

Being lazy and unmotivated causes fat? Yow, call the AMA! What is preposterous is that you cling to these desperately outdated notions. If you feel that way about yourself, that is unfortunate; but to label others as such is pathetic. > I wish you the best, and am happy to help too.  I just don’t want to be seen > as an arrogant cuss because that will only turn you off rather than motivate > you.  Turning you off is the LAST thing I want to do.

Thanks, but I don’t need your motivation. I was just amused and amazed at your arrogance. Don’t you think the person who posted the original message has heard the "eat less, exercise more" recipe a thousand times already? Or do you assume that despite that poster’s best efforts, s/he is "lazy and unmotivated"? I don’t know that person well enough to make that judgment. Do you?

Response:

In article <7p2pvk$ea…@marcie.fissiontech.com>, "Gary Rimar" <dyna…@mail.com> wrote:

[from REP:]> Seriously, if there were one sure-fire way to lose weight, there wouldn’t > be any fat people. >>>There will always be fat people as long as there are lazy people and

undermotivated people.  I’m calling you neither of these names, but the statement as it stands is preposterous. gary: do you read? do you know that the new england journal of medicine wrote a 1/1/98 editorial called, "losing weight:  an ill-fated new year’s resolution"? have you read it?  (i have printed that twice here, most recently last week,  and would be glad to do so again.) your remark above is offensive and arrogant.  obviously you are in a gung-ho, let’s lose weight mode, and if it works for you, yay, great. that’s good. but i will not put up with you or anyone else generalising and making ignorant assumptions about the rest of us.  fat people are lazy and undermotivated? GET REAL! also, get quiet.  you have no business being that inflammatory here. it isn’t welcome, and more important, it’s ignorant.  of course you have to believe that because you’re on your big diet.  come back and see us when you’ve kept the weight off for 5 years.  if you do that, then you will have some credibility here.  i hope you don’t get gallstones, heart disease, kidney problems, or anything else from your diet.  and i also hope you will be one of the 2%—5%  who keep the weight off. but i don’t BELIEVE you will.  statistics are against you. what i do hope is that you will curb your zeal—-much like that  of a reformed smoker—-to assume your theories about fat are good for ANYONE but you.  believe me, they AREN’T. [also from REP] >Losing weight is difficult for anyone; for those with apnea, if may be even more difficult. the people who write things to this board have BEEN THERE and are not taking that position to be contrary, gary.  they speak from painful life experience. >>>  I just don’t want to be seen

as an arrogant cuss because that will only turn you off rather than motivate you.  Turning you off is the LAST thing I want to do.>>> too late. kcd fat, fit, educated, intolerant of people telling me what to do or what i am — I think it’s going to be a long time until American society accepts fat people.  Dieting has been elevated into a religion, a new religion, and only the thin are "good" and saved.  The new messiah is any weight-loss expert.   And if you couple religious fervor and righteousness with desire and pressure [to lose weight], you have a recipe for dismissive posturing.                                       – C. K. Grinnell

Response:

REP <r…@inanna.com> wrote in message

news:rep-ya02408000R1208992228080001@news.pacbell.net… > In article <7p0286$7c…@marcie.fissiontech.com>, "Gary Rimar" > <dyna…@mail.com> wrote: > > I’m in a similar boat to you, except I have found what I needed to do. I > > exercise. > How does one exercise when one barely has the energy to perform a > meaningless desk job?

When your apnea is under control and you’ve had about a month of being able to sleep, you will have the energy you don’t have right now.  Again, that’s my experience. Furthermore, you will find that doing exercise actually increases (not decreases) your available energy.  You may not be able to do a lot at first (5 minutes of brisk walking is a start), but as you do more of it, you’ll be able to do more of it at a time. You should also integrate some weight lifting in there too, as this makes muscle.  You want to do both, so your weight loss isn’t from muscle. > Seriously, if there were one sure-fire way to lose weight, there wouldn’t > be any fat people.

There will always be fat people as long as there are lazy people and undermotivated people.  I’m calling you neither of these names, but the statement as it stands is preposterous. >Losing weight is difficult for anyone; for those with  apnea, if may be

even more difficult. You can take that position if you care to, and realize that I’m sitting here at about 70 pounds over what I should weigh (but I’ve already lost 15). Because my doctor told me to lose it or else, I’m getting professional help. I have a trainer that is working with me, and a friend of mine that is a cardiologist who is helping me with my diet.  I’m not rich by any stretch of the imagination (I’m presently unemployed).  I also know that unless I do this I’m going to go to hell in a handbasket, so consider me motivated. I wish you the best, and am happy to help too.  I just don’t want to be seen as an arrogant cuss because that will only turn you off rather than motivate you.  Turning you off is the LAST thing I want to do.     Gary (if I can do this, many other people can) Rimar

Response:

Gary Rimar wrote: > When your apnea is under control and you’ve had about > a month of being able to sleep, you will have the energy > you don’t have right now.  Again, that’s my experience.

Gary, therein lies the rub for REP.  REP seems to have some additional problems that need to be worked out.  Not everyone is able to get it working right away.  In addition to other health problems, REP continues to have excessive daytime fatigue and sleepiness.  Not to the point of blackouts anymore.  But it’s certainly not ‘better’. But in essence you are right.  Some added exercise can be added … even then.  It’s just nowhere NEAR as effective as it would be for someone that has their sleeping problems under control. REP, sure getting out for a daily walk will help.  Or just decide to do something ‘fun’.  That ‘play time’ can be extremely helpful with sleep and getting some added activity.  But just as important (as you know) is ’staying the course’ and working with your sleep specialist. Regards, =jbf= John B. Fisher

Response:

I’m in a similar boat to you, except I have found what I needed to do.  I exercise. If your experience is like mine, you will find that exercising (earlier in the day is better) in an aerobic manner (i.e., eliptical trainers are great if you’re fat like me), helps you drop weight and sleep better.  You want to work out in a non-impact fashion if at all possible, as you don’t want to do joint damage.  You want to go to 80% of your maximum heart rate (220-your age).  You want to do this at least 3 times a week for as much as an hour (work your way up to this). BEFORE YOU TAKE ANY OF THIS ADVICE, check with your doctor.  I did, but I’m not a doctor (and I don’t even play one on TV).  I have dropped 15 pounds, and only have another 70 to go. You may also want to check your diet.  I find that if I eat six small meals a day (instead of three larger meals a day) I do better.  You should eat a portion of lean protein that is as large as your palm, and no larger.  You should eat a vegetable or unrefined grain (no bread) portion that is twice as large.  You should avoid oils, with the exception of eating oatmeal for breakfast in the morning (the grain has an oil that your body needs). Taking a good multivitiman works well (I use Radiance). Finally, if you find that you’re eating over your emotions and that it makes your life unmanageble, you may want to consider looking up Overeaters Anonymous.  I know people who’ve had fabulous success with that program. It’s patterned after Alcoholics Anonymous, uses the same 12 steps, and is a positive life-changing event for its members. Please respond publicly with how things are going.     Gary (ask me the time and I’ll build you a clock) Rimar Mrs. Duck <deb…@zing.net> wrote in message

news:rr6bafdhkrl32@corp.supernews.com… – Hide quoted text — Show quoted text -> Hi all, when I went on cpap two years ago I was so excited about the > thought of losing weight.  The guy who brought me the cpap was a real > dodo, but I did like to hear him say that he knows of people who have > lost alot of weight once on their cpap. > OK, so what’s the story here.  It’s been two years, and fifty pounds > weight gain.  Makes me mad, cause that means increase in pressure. > And I am so very uncomfortable sleeping lying down(not cause I can’t > breathe like pre cpap) but because I’ve gained so much.  I know there > are no magic bullets. > I stopped taking prozac over two months ago, after being on it for > nine years.  And everyone said to me, oh, now you will lose weight. > Yea, not me.  Once again, I gained after getting off prozac cause I > was so cranky without the med. > Went to doc last week, and he prescribed meridia, and of course I have > not bought the drug yet.  I am so mad at myself.  I am thinking about > prozac for the first time since I went off it.  Nine years is a long > time to take that stuff, and I gained one hundred pounds being on > prozac.  So, of course I blamed prozac.  Then, two years ago, I blamed > not breathing on gaining weight, and have gained weight since I have > been on cpap. > I am beside myself.  I suppose I’ll go get meridia…but then maybe I > should go back on prozac.  I do not want to see a psychiatrist.  Been > there, done that for twenty years from 24-40years of age.  Now I am in > my  mid fifties, and don’t feel like talking to a shrink anyway shape > or form.  I am so mad at myself for being such a shlooog.  Thanks for > being there for me.  I know you all care and that’s why I wrote this, > cause this group is so very important to me.  I know I should go for > another sleep study.  Just had it increased a month ago to 14, and I > know with all my weight around my,( oh who cares where it is,)   and > that doesn’t feel quite right yet.  As always, Deb Duck (duck isn’t my > name, I just look like one when I have my cpap on, and walk like one > cause of my obesity.

Response:

between my last posting a few hours ago, and now, I did take a prozac and have decided to go back on it.  I need to be good to myself, and the chemistry in my brain needs this med…I know that now after being off it for nearly 3 months.  All that stuff I sufferred with before prozac has now come back to me, and it is very uncomfortable to feel so desperate etc.  So, I guess writing the posting a few hours ago helped me to realize that I do need to go back on without feeling like I failed.  Thanks for being there.  Deb

Response:

Hi all, when I went on cpap two years ago I was so excited about the thought of losing weight.  The guy who brought me the cpap was a real dodo, but I did like to hear him say that he knows of people who have lost alot of weight once on their cpap. OK, so what’s the story here.  It’s been two years, and fifty pounds weight gain.  Makes me mad, cause that means increase in pressure. And I am so very uncomfortable sleeping lying down(not cause I can’t breathe like pre cpap) but because I’ve gained so much.  I know there are no magic bullets. I stopped taking prozac over two months ago, after being on it for nine years.  And everyone said to me, oh, now you will lose weight. Yea, not me.  Once again, I gained after getting off prozac cause I was so cranky without the med. Went to doc last week, and he prescribed meridia, and of course I have not bought the drug yet.  I am so mad at myself.  I am thinking about prozac for the first time since I went off it.  Nine years is a long time to take that stuff, and I gained one hundred pounds being on prozac.  So, of course I blamed prozac.  Then, two years ago, I blamed not breathing on gaining weight, and have gained weight since I have been on cpap. I am beside myself.  I suppose I’ll go get meridia…but then maybe I should go back on prozac.  I do not want to see a psychiatrist.  Been there, done that for twenty years from 24-40years of age.  Now I am in my  mid fifties, and don’t feel like talking to a shrink anyway shape or form.  I am so mad at myself for being such a shlooog.  Thanks for being there for me.  I know you all care and that’s why I wrote this, cause this group is so very important to me.  I know I should go for another sleep study.  Just had it increased a month ago to 14, and I know with all my weight around my,( oh who cares where it is,)   and that doesn’t feel quite right yet.  As always, Deb Duck (duck isn’t my name, I just look like one when I have my cpap on, and walk like one cause of my obesity.

Response:

Question:

. What do you mean by full?  I generally stop eating when I’m full, too. (not in pain)  But, I find that eating until I’m full is eating too much!!!  I don’t need to eat until I feel any pressure at all in my stomach. I need to quit eating once I’m not longer hungry, but not full.

I agree. Eating too much, even of low carb foods puts an uncomfortable strain on the stomach.  I have grown to dislike that feeling very much. I think this is hard to discuss in general because we have no way of knowing if we all mean the same thing when using the same words.

True. You, in the red uniform, go see what that noise is!

Response:

I agree. Eating too much, even of low carb foods puts an uncomfortable strain on the stomach.  I have grown to dislike that feeling very much.

Who let you back in?

Response:

:: The conversation Ignoramus, Roger, revek, Luna, and various other :: people were having about the prison experiment in which only a :: minority of the prisoners trying their hardest to gain weight could :: do so beyond a certain point was really thought-provoking for me. :: :: Since my adolescence, my weight has varied by more than 100 :: pounds–from 120-something to 240 or so–at my current 5′9". :: :: However, in the 10 years since I turned 30, my weight hasn’t changed :: very much at all–when I was 30, after a solid decade of eating :: whatever I wanted, drinking more alcohol than was probably good for :: me, and getting next to no exercise, I weighed 240 and wore a size :: 18. :: :: I didn’t feel healthy or comfortable at that weight, which inspired :: me to join a gym and start eating low-fat, low-calorie.  I wasn’t :: crazy about that eating style, but it did help me get down to a :: relatively fit size 14 (I don’t ordinarily weigh myself, because I :: associate weighing myself with the adolescent eating disorder that :: took me down to 120, a really unhealthy weight for me).  Then, a :: stressful job which involved lots of business lunches, business :: dinners, and eggplant parmesan subs eaten at my desk (with a :: concomitant lack of exercise) sent me up to a flabby size 16. :: :: Then I discovered low-carb, and now I am a pretty solid, fit size 12. :: I have the feeling that if I ate whatever I wanted, every meal, every :: day, and gave up on exercise completely, I wouldn’t be likely to go :: higher than a size 18. :: :: I love to eat; I love to cook; I love lots of calorie-dense foods, :: like pate, chocolates, rich sauces, etc., etc., etc.  But I also :: can’t keep eating after I’m full, or my stomach hurts. What do you mean by full?  I generally stop eating when I’m full, too. (not in pain)  But, I find that eating until I’m full is eating too much!!!  I don’t need to eat until I feel any pressure at all in my stomach. I need to quit eating once I’m not longer hungry, but not full. I think this is hard to discuss in general because we have no way of knowing if we all mean the same thing when using the same words. :: :: Am I the only person here who got much heavier than he/she wanted to :: be while still having a fully-functioning "satiety setting"? :: Because that discussion made me think that I am probably very :: unusual for someone with a lifetime of struggling with weight issues :: in never having had a "binge" that I can remember. What is a binge?  Is that eating until you hurt in some out-of-control fashion? Or is that eating so much and/or often that you’re always feeling stuffed or never even the slightest bit hungry?  I rarely have eaten to the point of being in pain…but I have eaten so much/frequently that I was full feeling all the time, throughout the day and evening, without a clue what the meaning of hunger was.  Even on a high-carb diet, I was rarely hungry…but yet, I wanted to eat, eat, eat.  Others here say they would be hungry soon after eating, but for me it was never hunger, but yet there was a desire to eat – even with a stuffed gut. I secretly think that what others call hunger I call a desire to eat.

Response:

- Hide quoted text — Show quoted text – The conversation Ignoramus, Roger, revek, Luna, and various other people were having about the prison experiment in which only a minority of the prisoners trying their hardest to gain weight could do so beyond a certain point was really thought-provoking for me. Since my adolescence, my weight has varied by more than 100 pounds–from 120-something to 240 or so–at my current 5′9". However, in the 10 years since I turned 30, my weight hasn’t changed very much at all–when I was 30, after a solid decade of eating whatever I wanted, drinking more alcohol than was probably good for me, and getting next to no exercise, I weighed 240 and wore a size 18. I didn’t feel healthy or comfortable at that weight, which inspired me to join a gym and start eating low-fat, low-calorie.  I wasn’t crazy about that eating style, but it did help me get down to a relatively fit size 14 (I don’t ordinarily weigh myself, because I associate weighing myself with the adolescent eating disorder that took me down to 120, a really unhealthy weight for me).  Then, a stressful job which involved lots of business lunches, business dinners, and eggplant parmesan subs eaten at my desk (with a concomitant lack of exercise) sent me up to a flabby size 16. Then I discovered low-carb, and now I am a pretty solid, fit size 12. I have the feeling that if I ate whatever I wanted, every meal, every day, and gave up on exercise completely, I wouldn’t be likely to go higher than a size 18. I love to eat; I love to cook; I love lots of calorie-dense foods, like pate, chocolates, rich sauces, etc., etc., etc.  But I also can’t keep eating after I’m full, or my stomach hurts. Am I the only person here who got much heavier than he/she wanted to be while still having a fully-functioning "satiety setting"?  Because that discussion made me think that I am probably very unusual for someone with a lifetime of struggling with weight issues in never having had a "binge" that I can remember. T.

For a while, I used to believe that I had a functioning "satiety setting". That I ate pretty healthy with green salads, meat and carbs. Later, after good Atkins results (including lots of exercise) and a 50 pound loss, I finally came to understand that my "satiety setting" isn’t very good. The food choices are still good, but I have too much of it.  No matter how  much I put on the dinner tray, it all gets eaten.  I don’t have an internal functioning system that helps me say "NO, NO more food." Congratulations on your progress. Your use of size as a measure of success seems good. I am shooting for a size 34 waist, rather than a weight.

Response:

The conversation Ignoramus, Roger, revek, Luna, and various other people were having about the prison experiment in which only a minority of the prisoners trying their hardest to gain weight could do so beyond a certain point was really thought-provoking for me. Since my adolescence, my weight has varied by more than 100 pounds–from 120-something to 240 or so–at my current 5′9". However, in the 10 years since I turned 30, my weight hasn’t changed very much at all–when I was 30, after a solid decade of eating whatever I wanted, drinking more alcohol than was probably good for me, and getting next to no exercise, I weighed 240 and wore a size 18. I didn’t feel healthy or comfortable at that weight, which inspired me to join a gym and start eating low-fat, low-calorie.  I wasn’t crazy about that eating style, but it did help me get down to a relatively fit size 14 (I don’t ordinarily weigh myself, because I associate weighing myself with the adolescent eating disorder that took me down to 120, a really unhealthy weight for me).  Then, a stressful job which involved lots of business lunches, business dinners, and eggplant parmesan subs eaten at my desk (with a concomitant lack of exercise) sent me up to a flabby size 16. Then I discovered low-carb, and now I am a pretty solid, fit size 12. I have the feeling that if I ate whatever I wanted, every meal, every day, and gave up on exercise completely, I wouldn’t be likely to go higher than a size 18. I love to eat; I love to cook; I love lots of calorie-dense foods, like pate, chocolates, rich sauces, etc., etc., etc.  But I also can’t keep eating after I’m full, or my stomach hurts. Am I the only person here who got much heavier than he/she wanted to be while still having a fully-functioning "satiety setting"?  Because that discussion made me think that I am probably very unusual for someone with a lifetime of struggling with weight issues in never having had a "binge" that I can remember. T.

Response:

Question:

Thanks a lot Ignoramus, I still remember great results you were able to achieve on Atkins diet. For me this works really good. What I was wondering about was to switched some of those days where I can eat everything to eat maybe only raw food. Fruit and so… That could be beneficial. But nonetheless, I am happy I am able to stick with my plan so far. Now, regarding blood pressure, I have no way to measure it. Maybe if I went from time to time to Shoppers Drugmart. Joe http://onoffdiet.blogspot.com/

Response:

Hi all, I have created my own diet, I call it "On/Off diet" It’s a two-day split: – one day eating whatever I want – followed by one day of fast (not eating anything, only coffee and tea is allowed) Why do I do this? Well, there is a lot of research being done in area of dietary benefits of fasting on such diet deficiencies as sluggish metabolism, sedentary lifestyle, lack of fresh air and water, overeating, and poor digestion. This all deprives the cells of key nutrients, than they start a process of degeneration and decay. Basically, our body ages from the inside out and becomes vulnerable to disease and senescence. I tried fasting before, longest fast was 30 days juice fast, in 2002. Problem being is that to do the fast so long without one single day of break is really hard, so my approach of one day ON and one day OFF, pretty much resolved this issue. It is much easier to fast when you know that the next day you can eat again. Anyway, I started on 1.January and So far my weight lost, day by day: 1. January.2005 – Fast – 101 kg 2. January.2005 – OFF – 100 kg 3. January.2005 – Fast – 100.8 kg 4. January.2005 – OFF – 99.8 kg 5. January.2005 – Fast – 100.4 kg 6. January.2005 – OFF – 99.4 kg 7. January.2005 – Fast – 99.6 kg 8. January.2005 – OFF – 98.6 kg 9. January.2005 – Fast – 98.2 kg 10. January.2005 – OFF – 98.0 kg 11. January.2005 – Fast – 99.0 kg 12. January.2005 – OFF – 98.2 kg 13. January.2005 – Fast – 99.2 kg 14. January.2005 – OFF – 98.2 kg 15. January.2005 – Fast – 98.8 kg 16. January.2005 – OFF – 98.0 kg 17. January.2005 – Fast – 99.6 kg 18. January.2005 – OFF – 99.2 kg 19. January.2005 – Fast – 98.8 kg 20. January.2005 – OFF – 97.8 kg 21. January.2005 – Fast – 98.8 kg 22. January.2005 – OFF – 97.8 kg So I lost 3.2 kg in 22 days, which is little over 7 pounds. I feel great and I find this diet so very simple to do, that I can imagine to do this for much longer period of time or even keep on doing it for a whole year as I wishfully wanted to. Regarding cardio and weight training, I do go to gym now. I am trying to go 3-4 times a week and do 40 mins cardio and 15-20 mins weights. Overall summary so far: I am feeling it is very easy to do and I can also feel health improvement, I feel little lighter, I am in better mood and also happier that I am doing something for my body. If you’d like to see my online notes and find out more about this diet I created, go to: http://onoffdiet.blogspot.com/,  I am updating it every day. I wish you all the best and let me know if you have any questions, or if you feel like joining me :) Joe

Response:

Thanks Ignoramus, I did send him an email. Who know, maybe he will show interest or it may be beneficial to his studies somehow. :) Anyways, I will measure my blood pressure from time to time, good to know. Joe http://onoffdiet.blogspot.com/

Response:

Thanks a lot Ignoramus, I still remember great results you were able to achieve on Atkins diet. For me this works really good. What I was wondering about was to switched some of those days where I can eat everything to eat maybe only raw food. Fruit and so… That could be beneficial. But nonetheless, I am happy I am able to stick with my plan so far. Now, regarding blood pressure, I have no way to measure it. Maybe if I went from time to time to Shoppers Drugmart.

If you become a blood donor they’ll do it for you on donation days. As a platelet donor you could get it done monthly.  Or your gym might do it for you.  Or there might be someone (nurse, doctor, paramedic) at your place of worship who will periodically take it for you. Otherwise there is a digital blood pressure monitor that you can buy that you can use yourself.  If you are a medical plan that will pay for it you could ask your doctor to "prescribe" it.  But it’s not prohibitively expensive if I remember correctly. I manage with mine being monitored monthly at the blood donation clinic and I’m medicating for high blood pressure. Moira, the Faerie Godmother Day 21 of my new WOL 136.8kg/131kg/90kg

Response:

Ignoramus, do you have Mark Matson’s email? Or contact? Is that the guy who wrote on Calorie Restriction (low calorie) diet and its benefits? Btw. why would you be so interested in blood pressure measuring? Joe http://onoffdiet.blogspot.com/

Response:

Hi Moira, Chris, well looks like we all follow some plan… I hope your works as well as mine does so far. Moira thanks a lot for your recommendations regarding blood pressure. Chris, your results are amazing. Do you also have some pictures from 2002 and now? What about you Moira? Joe http://onoffdiet.blogspot.com/

Response:

Hi Moira, Chris, well looks like we all follow some plan… I hope your works as well as mine does so far. Moira thanks a lot for your recommendations regarding blood pressure. Chris, your results are amazing. Do you also have some pictures from 2002 and now? What about you Moira? Joe http://onoffdiet.blogspot.com/

I put some pictures on the web a few months ago, at: www.mill-creek-systems.com/chris/before_and_after.htm The before pictures are from earlier on, as I was actually a bit heavier then than in 2002 — more like 275. Chris 262/134/(130-140) started dieting July 2002, maintaining since June 2004

Response:

Hi Chris, we’ve looked at your pictures with my wife. It is absolutely amazing. Really. You look like completely different person. Considering you are 56 year old, you look amazing. My hat down for you. Btw. My wife is asking on what kind of a diet did you stay for last two years to lose so much weight. Please let me know. Joe J. http://onoffdiet.blogspot.com/

Response:

Hi Chris, we’ve looked at your pictures with my wife. It is absolutely amazing. Really. You look like completely different person. Considering you are 56 year old, you look amazing. My hat down for you. Btw. My wife is asking on what kind of a diet did you stay for last two years to lose so much weight. Please let me know. Joe J. http://onoffdiet.blogspot.com/

Thanks!  I especially like being told I look younger :-) .  Actually, I’ll be 57 in a few months now. Anyway, I haven’t followed any "name brand" diet.  I count calories, and try to keep my protein level fairly high and my fats and carbs more moderate.  And I try to eat mostly good fats (non-saturated) and good carbs (fruits, veggies, whole grains).   I exercise quite a lot.  I got serious about weighlifting 5-6 years ago, which didn’t really make me lose any weight though it made me more fit and muscular.  Then when I decided to diet I added quite a bit more cardio. If you stick around this group you’ll see that I post my food and exercise daily.  This has helped me feel accountable, and at least a couple of other people find it interesting.  So if you want to know more about how I eat you can google these posts or read future ones. (I still track food and calories even now in maintenance.) Chris 262/134/(130-140) started dieting July 2002, maintaining since June 2004

Response:

I don’t feel lighter yet.  My mood hasn’t changed.

It took me a while to feel lighter, but it comes, and it’s fun :-) . But before that I got a lot of satisfaction from seeing the scale go down, which I know you’ve mentioned as well.   I don’t know about mood changes, exactly, but I eventually think I ended up with a greater sense of well-being.  That’s probably due more to exercise than weight loss. Chris 262/134/(130-140) started dieting July 2002, maintaining since June 2004

Response:

I have created my own diet, I call it "On/Off diet" It’s a two-day split: – one day eating whatever I want – followed by one day of fast (not eating anything, only coffee and tea is allowed)

I started on the 3rd of January at 136.8kg – Hide quoted text — Show quoted text – 1. January.2005 – Fast – 101 kg 2. January.2005 – OFF – 100 kg 3. January.2005 – Fast – 100.8 kg 4. January.2005 – OFF – 99.8 kg 5. January.2005 – Fast – 100.4 kg 6. January.2005 – OFF – 99.4 kg 7. January.2005 – Fast – 99.6 kg 8. January.2005 – OFF – 98.6 kg 9. January.2005 – Fast – 98.2 kg 10. January.2005 – OFF – 98.0 kg 11. January.2005 – Fast – 99.0 kg 12. January.2005 – OFF – 98.2 kg 13. January.2005 – Fast – 99.2 kg 14. January.2005 – OFF – 98.2 kg 15. January.2005 – Fast – 98.8 kg 16. January.2005 – OFF – 98.0 kg 17. January.2005 – Fast – 99.6 kg 18. January.2005 – OFF – 99.2 kg 19. January.2005 – Fast – 98.8 kg 20. January.2005 – OFF – 97.8 kg 21. January.2005 – Fast – 98.8 kg 22. January.2005 – OFF – 97.8 kg

On 23 January I weighed 131.0kg So I lost 3.2 kg in 22 days, which is little over 7 pounds. I feel great and I find this diet so very simple to do, that I can imagine to do this for much longer period of time or even keep on doing it for a whole year as I wishfully wanted to.

So I lost 5.8 kg in 21 days.  Mine has not been all easy, but I know that I can keep it up as I apply my mind to it.  I also know I won’t sustain that kind of weight loss. Regarding cardio and weight training, I do go to gym now. I am trying to go 3-4 times a week and do 40 mins cardio and 15-20 mins weights.

I also go to gym where I swim or do water aerobics. Overall summary so far: I am feeling it is very easy to do and I can also feel health improvement, I feel little lighter, I am in better mood and also happier that I am doing something for my body.

I don’t feel lighter yet.  My mood hasn’t changed. If you’d like to see my online notes and find out more about this diet I created, go to: http://onoffdiet.blogspot.com/,  I am updating it

every day. I wish you all the best and let me know if you have any questions, or if you feel like joining me :)

Moira, the Faerie Godmother

Response:

Dear Chris, thanks a lot for your reply. I will watch for your posts from now on. I will show your reply to my wife tomorrow. Now I am running to bed. It’s close to midnight. Tomorrow back to work :) Joe J. http://onoffdiet.blogspot.com/

– Hide quoted text — Show quoted text – Hi Chris, we’ve looked at your pictures with my wife. It is absolutely amazing. Really. You look like completely different person. Considering you are 56 year old, you look amazing. My hat down for you. Btw. My wife is asking on what kind of a diet did you stay for last two years to lose so much weight. Please let me know. Joe J. http://onoffdiet.blogspot.com/ Thanks!  I especially like being told I look younger :-) .  Actually, I’ll be 57 in a few months now. Anyway, I haven’t followed any "name brand" diet.  I count calories, and try to keep my protein level fairly high and my fats and carbs more moderate.  And I try to eat mostly good fats (non-saturated) and good carbs (fruits, veggies, whole grains). I exercise quite a lot.  I got serious about weighlifting 5-6 years ago, which didn’t really make me lose any weight though it made me more fit and muscular.  Then when I decided to diet I added quite a bit more cardio. If you stick around this group you’ll see that I post my food and exercise daily.  This has helped me feel accountable, and at least a couple of other people find it interesting.  So if you want to know more about how I eat you can google these posts or read future ones. (I still track food and calories even now in maintenance.) Chris 262/134/(130-140) started dieting July 2002, maintaining since June 2004

Response: